How to Cook Easy Chicken Adobo

This video will teach you the easy way on how to cook Filipino Chicken Adobo. It is quick, straightforward, and simple. Beginners will love this recipe.

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Easy Chicken Adobo ingredients:

2 lbs. chicken, cut into serving pieces
1 piece Knorr Chicken Cube
1 head garlic, crushed
1 piece onion, chopped
6 pieces dried bay leaves
1 tablespoon whole peppercorn
½ cup soy sauce
5 tablespoons white vinegar
1 ½ tablespoons dark brown sugar
2 cups water
3 tablespoons cooking oil
Salt to taste

[somewhereonlyweknow]

Hindi po talaga ako marunong magluto. Pero simula nung nag-abroad na ako, ang laking tulong ng channel mo para makapagluto ako ng masasarap na pagkain. Ilang recipes na rin ang sinunod ko from your videos. Maraming salamat. ❤

[RealMe-leqq]

Wala di mama tapos nag request si papa na adobo ulam then sinearch ko sa yt... Proud si papa sa luto ko... Laking tulong po kuya salamat po...13 years old here ! :D

[TeamFoodam]

Sino yung nandito ngayong community quarantine, kasi di marunong magluto ng ulam?

[princessgarcia]

Niluto ko sya kahapon. First time ako nagluto sa bahay. Pero nagustuhan nila lola! Thank you, Panlasang Pinoy! More videos pa po na affordable at hindi mabigat sa bulsa! ❤️

[MarianeOsabel]

Yum! I use pineapple tidbits to make my adobo sweeter. It balances the taste.

[doloresraoet]

Hi! I cooked your way about chicken adobo and my nephew taste, and he said, ,,it's taste good thank for your recipe of chicken adobo

[salvadornajuanpa]

Sino ung inutusan ng nanay dito tas di alam magluto ng adobo kaya nag search sa yt

[judithcayao]

Thank you Vanjo for your tasty adobo . God bless you and your family .

[timothygu]

I’m half Filipino and live in the US. I’ve cooked chicken adobo for every girlfriend I’ve ever had in my life. Easy way to win a woman’s heart. They will love you if you cook good food.

[Airblenders]

Tried it and added oyster sauce, fried potatoes and boiled eggs. Super sarap!

[sashimi]

Mga anak ngayon sa quarantine:
YES I DO THE COOKING
YES I DO THE CLEANING

[zenaidanidoy]

Yan ngayon ang ulam na niluto ko para sa aking family.Thank you
for sharing this recipe Chef Vanjo.I’ll continue watching your nice and easy way of cooking.More power to you👏

[tiktokxd]

Every time na magluluto ako, nanonood lng ako dito s panlasang pinoy at dahil dito perfect ang luto ko. Salamat sa panlasang pinoy

[islaprobinsyana]

All the videos here are soo helpful
Specially me,
My husband is Mexican and i dont have soo much knowledge in cooking
Soo evrytime i want to make something
I just go to youtube and watched all Panlasang Pinoy videos
Its very helpful and Gladly my husband loves to eat Filipino food now😘😘😘
Since i got here in US
I always check in to ur channel now😘😘

[icebear]

Quarantine got me searching for this. Lol

[kersywilcongalinada]

Salamat sir sa video. Will try this tonight for dinner. 😊

And the voice is clear and perfectly audible.

[Ksisounthone]

Love all your videos, im not filipino but my husband is and i've learn to master a few dishes thanks to your videos that you share. Very easy to follow...your the best and i look forward to learning more dishes from you!

[trixiegorgonio]

I already tried this one. Nagsisimula palang ako magluto kasi interested talaga ako matuto at an early age when it comes to cooking. Sabi nga nila mas lamang ang may alam.. I tried this one and the result was so good! Nagustuhan ng family ko pati ng boyfriend ko nung pinagluto ko sila using this recipe and this video as my guide. More subs to come sir! Kudos!

[ncrx]

Thank you sa tutorial mo dahil sayo proud saakin mama ko. 13 years old palang ako kaya salamat. Bilang kapalit nilike ko na yung video mo at nag subscribe na din ako sayo😄😄😄

[Arthur_Leywin]

First time magluto ng Adobo hahah. Pinapanuod ko to habang nagluluto. Lasang adobo naman siya hahaha. Thankyoooou 😍