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Carla Makes Meatball Subs | From the Test Kitchen | Bon Appétit

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Join Carla Music in the Bon Appétit Test Kitchen as she makes meatball subs! We like the combo of spicy and sweet Italian sausage, but use any uncooked sausage you like—merguez or chorizo would work.
ABOUT BON APPÉTIT
Cook with confidence using Bon Appetit’s kitchen tips, recipes, videos, and restaurant guides. Stay current on the latest food trends, dining destinations, and hosting ideas.
Carla Makes Meatball Subs | From the Test Kitchen | Bon Appétit
ABOUT BON APPÉTIT
Cook with confidence using Bon Appetit’s kitchen tips, recipes, videos, and restaurant guides. Stay current on the latest food trends, dining destinations, and hosting ideas.
Carla Makes Meatball Subs | From the Test Kitchen | Bon Appétit
Carla Makes Meatball Subs | From the Test Kitchen | Bon Appétit
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