ULTIMATE SPEEDY VEGAN MAC & CHEESE 🔥 (Cookalong)

We can never say no to Mac & Cheese 🤤 This recipe is perfect for a grey day like today, it’s incredibly comforting and full of flavour. We can practically guarantee you’ll be licking your plates clean!

This recipe incorporates a mind-bogglingly cheesy cashew-based sauce (always follow manufacturers instructions with blenders, allow the mixture to cool before blending). It’s super gooey and rich, and goes perfectly with macaroni and toasted breadcrumbs 😋

Your tastebuds will be eternally grateful if you make this.

Happy Cooking!
H&I

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[stdpm]

Think I might do this with cauliflower instead of pasta.

[MetissiaStinvil]

Done and it’s very tasty and cheesy. I will do it again. Thank You 🙏

[marthamartinez]

first thank you for sharing vegaboys😁😁😁😁🍋🍏🍒🍇🍉🍋🌶🍒

[dancan]

Love the recipe thanks. After buying your latest book I’m using loads of tapioca flour to make cheesy sauces. So that raises the question. Is better to use tapioca or plain flower for this? Cheers.

[melissaclouthier]

Is the written recipe posted somewhere?

[Fadderuttan]

Looks delicious! But I would suggest to start with the breadcrumbs so you can use the same pan to the sause... Less dish. (c:

[Samuel-fpul]

"Just to make you think you're eating something healthy" 😂

[vampiricreal]

better without the garlic.. i prefer mac n cheese and not mac n garlic