Chinese red braised pork belly ❤️

[angvonguyen]

In Vietnam, we use coconut water instead of sugar and water, and fish sauce instead of soy sauce.

[alohatvj]

Oh my goodness, that looks so delicious 😋 😍.

[charlieben]

The only issue I have with this channel is the owner doesn't show the measurements of the ingredients.

[ckjey]

I am cooking this right now...My boss sent me this video to cook for dinner😋 Thanks pogi pinoy ka pala🙏😍🤩

[angellee]

I’m going the, “ BUFFET DAWG! “
Thanks JIMMIE-YA! 😂

[blackfrost]

Thanks for the voiceover. 😞 But why do I have to see this in the morning? Now I'm hangry lol.

[bethcasnol]

Question... Is it imperative to use rock sugar or any sugar will do? I love your cooking shorts but maybe add some alternative. I want to cook this soon.

[MelissaMcGehee-frli]

Because I am genuinely curious what is the difference between soy sauce and dark soy sauce also this looks amazing I want to try it

[learningftw]

2nd video I see of you, subscription granted Sir

[treeckster]

i just ate but now im hungry again....

[Duhnananananabatman]

Its so good but if you don't start at like 3pm you're eating at like 8pm

[kadlee]

this is a Chinese recipe 紅燒肉. i think this inspired the Visayan “humba”. 😊

[eduardochavacano]

Adobo is just poor man's version of this.

[cheezenft]

Can I use regular sugar or brown sugar or do I need the crack sugar

[lgvokqg]

You made pork Adobo minus vinegar, Lol

[vomitingconfetti]

Adobo is basically vinegar not sugar. I hate sweet adobo.