Every Way To Screw Up Burgers | Botched by Babish

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Hamburgers. An easy enough concept, right? Think again. In this episode, we'll show you all the ways it's possible to screw up a homemade burger--and how to avoid these rookie mistakes.

My playlist of preferred cooking tunes, Bangers with Babish!

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Fun fact, the grates on that grill are actually upside down. Pretty much all grills with grates this style are designed to be used flat side up, pointy side down. Also helps with keeping things non stick!

ericmzink
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23:08 that is the rarest burger I have ever seen, like "you better not let Gordon Ramsay see this" levels of rare.

lordnul
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What you're really doing with a water spray is to teach it how to behave properly. For extra point, just tell it "bad flame!" when it tries to eat your burger from the grill.

z.n.
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Pause at 23:19 and watch the burger turn into mush as he bites down, right before the camera cuts the rest of his bite off. Its raw, lol.

bristlepine
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I almost burned my house down cooking sausages. I went inside for like 30 seconds, and out the window I see a huge flame. I ruined the grill, and the house still has a huge singe on it. Anyways, never leave the grill unattended.

tolemem
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Be safe and pay close attention when using a wire brush for cleaning your grill. As they age, wire pieces may get stuck on the grill and then become part of your food.
A neighbor i once had, his daughter had to have a piece surgically removed from her throat.
A crumpled ball of aluminum foil works amazingly for this task.

nicholascrespo
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That last burger is Babish's "Ramsay grilled cheese" moment. That looked vile, dude.

LordFlexton
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Yea that last burger was way under the correct temp lol. Got to dial in that thermometer.

christopher
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As a former ER physician, please do NOT use wire brushes to clean your grill. The wires will break off and get into your food which will then be eaten by someone and cause potential serious injury. Use a non-wire grill brush.

SinisterMD
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My grandfather used to walk away from whatever he was cooking, most famously toast back when there wasn't electric toasters around. It seems to have stuck around for some reason and we all burn bread a lot, so we'll always say "Grandpa came by to say hi!"

gabiluch
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Please remove the pay wall for recipes. If you want your recipes moving forward to be paid fine, but at least leave the ones that were free free

joshwitges
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Babish Baffles the viewer by Botching a Batch of Burgers

ian
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My babish you should’ve used the temperature probe like you suggested for the “perfect” burger at the end, it wouldn’t have been raw!!!😅

frankbank
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Yeesh that burger at the end was how i like my steaks lol, but burgers not so much

AdeptusCustodeCiff
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that end burger looked near raw inside

baldcupcake
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That last one was so raw, Gordon Ramsey is going to call it an Idiot Sandwich.

zach_corbitt
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Absolutely love the way you presented this. I'm the kinda person that doesn't learn till I've seen it done wrong. Most of the time by me.

jm-ibtb
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The problem with pre-formed burgers is they are made on a machine. Which usually overworks the meat as it presses it into the burger shape. I have always found pre-made patties to be tough as old boot leather. I just made some a couple of weeks ago, and even cooked properly, they were tough.

jeromethiel
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Bro still undercooked his perfect medium burger 😂 I love you babby

samuelarango
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I used to be terrified of burgers. Then I realized all you need is a cast iron skillet, one of those round patty mashers, salt, pepper, american cheese. Flip once, the end.

Lieutenantkaiya