Use Beef Tallow Not Butter #beeftallow #brisket #howto

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Smoked beef tallow will change the way you look at any dish that need butter or oil. it's simple and life changing. do your self a favor and make this. Don't throw away your fat trimmings or buy bulk fat from your butcher. You can also use your oven or crock pot if you don't have / want to smoke it
This secret ingredient will change your life!

How to Render Tallow #Shorts #beeftallow #smoker #butter #cooking #flavor #keto #wagyu

add about 1 tsp kosher salt per lbs of fat.
add enough water to cover the fat
then smoke as long as you can. I smoke this about 12 hours.
Benefits of beef tallow.

Suet and Tallow are still new to many. Before it really explodes in popularity and as you learn more, you will quickly realize that Suet and Rendered Tallow are tasty, a wonderful healthy cooking oil, and a natural healthy way to supplement dietary fat.

Let's take a look into Mother Nature's Ketogenic rocket fuel to give you a better understanding of the countless benefits of Beef Suet and Tallow.

1. USING SUET REDUCES FOOD WASTE.
Suet and Tallow are a nutritious and sustainable way of eating nose to tail, to reduce food waste and maximize your nutrient intake and variation using all parts of the animal including offal and beef fat just like previous generations did.

2. SUET AND TALLOW ARE ALLERGEN FREE.
Organic Grass-fed Non-GMO Project Verified Beef Suet is allergen-free and toxin-free. 90% of store-bought seed and vegetable oils are from GMO sources. For those with histamine, dairy, or casein allergies found in butter or cream, Beef Suet and rendered Tallow are great alternatives to enjoy tasty healthy fats without the allergy / histamine issues.

3. SUET AND TALLOW: NON-INFLAMMATORY WITH A HIGH SMOKE POINT.
Beef Suet and the clarified / rendered form, Beef Tallow is healthier and stable alternatives to industrially processed inflammation causing seed and vegetable oils like Canola Oil, Sunflower Oil, Soybean Oil, and Peanut Oil. All of these oils use chemical solvents in their extraction process and become highly unstable, producing oxidized cancer-causing free radicals when heated. Suet and Tallow are more stable and have a high smoke point of almost 400 °F / 200 °C.

4. SUET AND TALLOW ARE HEALTHY FATS.
Suet and Tallow, just like avocado oil and coconut oil consists of natural and healthy unrefined saturated fats ~ an ideal daily addition to your healthy diet. Processed vegetable and seed oils like Canola Oil and Sunflower Oil are high in unhealthy polyunsaturated fats.

5. SUET AND TALLOW ARE NUTRIENT DENSE.
Suet and Tallow are rich in fat-soluble bioavailable vitamins A, D, E, K, and B1. Fat-soluble vitamins in Suet are easily absorbed into the body when eaten with fat.

6. SUET AND TALLOW ARE ENERGY DENSE.
At 242 calories per ounce, both Suet and Tallow fat packs a mighty and healthy carb-free punch of energy which is exactly what is needed on a ketogenic or nose-to-tail carnivore diet. Make your own Tallow from our Suet, pop a tablespoon into your Coffee for the ultimate bulletproof Organic Grass-fed fatty coffee.

7. HOMEMADE TALLOW VERSUS STORE BOUGHT TALLOW GIVES PEACE OF MIND.
With Certified Organic and Verified Grass-fed Homemade Tallow or Suet, you know you prepared it yourself, you know the source of the beef suet, and you know it is a pure beef fat that came from an animal that was raised on Organic grass and nothing else.

8. HOMEMADE TALLOW IS EASY TO MAKE.
Raw suet, a pot, and low heat are all you need to render down the crumbly Suet beef fat into a nourishing and tasty Beef Tallow which you can use as your main cooking oil in the kitchen or as a butter replacement.

9. SUET AND TALLOW FOR KETOSIS.
Despite being a fat, consuming healthy Suet or Beef Tallow stimulates the release of glucagon, the hormone that signals to your body that it's time to burn stored fat (visceral body fat) to use for energy leading to weight loss. This makes Suet or Tallow the ideal fat for a Ketogenic Diet. Ketosis occurs when Glucagon is high, and Insulin is low. The high ratio between glucagon and insulin signals to your body to burn body fat for energy.

Store-Bought Beef Tallow. A word of warning.
No matter how agricultural the packaging and marketing will look, when buying store-bought Tallow in the grocery store or health food store, it is important to point out that these store-bought Tallow products are almost exclusively hydrogenated. This is done to extend shelf life for up to two-plus (2 +) years without refrigeration. Not good. Not natural.

Hydrogenated Tallow is mostly used in industrial applications such as lubricants, greases, plastics..

#beeftallow
#betterthanbutter
#brisket
#bringthesmoke
#cooking
#steak
#smoked