Basic Knife Skills 🔪

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No idea- but it just seems Jack hires quality people and treats them well.
Respect.

DevInvest
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Rest in peace Jack. You were my favourite food youtuber!

jtekholm
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Just a pro who works in a kitchen every day. I love these videos.

wreckanchor
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Always put the tip in first Jack! Lol.

wmetzger
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Hey Chef, im a new subscriber, love to watch you work and very appreciative of you taking time to teach while managing your biz as well, great style...keep em comin!

Chilidogs
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love the way he chopped up that carrot. He called it a 6 "ounce" but he meant 6 inch.  That's a beautiful knife. About $110 for that knife.

Gardis
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Excellent tips and techniques taught as only a professional can do. Thanks!

jimmoncrieff
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I love rinsing the knife and the red pepper in the same water. This place is GREAT!

TheNewsfanatic
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Love your videos! Thank you for teaching me a better way to cut onions. I just ordered a Wusthof 6" cooks knife on sale for $60 at Cutlery & More. I'm a happy girl ;-)

marymiller
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Carrot chopping is a great tip Chef Chaplin!

RFZ
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Video and audio quality on this are way better than your others!

imcharming
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Thanks jack! I'm use a lil of your tips when I have to do pounds of veg prep

parrisbates
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This is my favorite video thus far. I use a global knife as I find it holds a sharp edge a lot longer. Thanks for sharing!

TRQSFORCES
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Love those Wusthof Knives.... Daddy Jack handles them like a surgeon...

FiatVoluntasTua
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fucking dealing with this thing all the
much love daddy jack!
keep em coming

joshww
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God bless you Jack and thank you for all you do.

mc
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great job Jack, thanks so much for the video 

db
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Always enjoy your techniques. RIPeace!

brunosbay
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I love your great tips just as much as your recipes.

c.johnson
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Great Job. Now I want to fly to Connecticut just to go to your Restaurant.

kurtistatsch