Professional Knife Skills 101

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#shorts #chef #cooking

knife skills come down to practice and patience.

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“Hey how sharp do you want this knife?”
“Sharp enough to cut through fridge.”

himanchywatchesvideos
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My anxiety seeing his fingers get near the knife: 📈📈📈📈📈📈📈📈📈

johnrogers
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A sharp knife is also a heavy factor in these techniques

yaydeniguess
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Fridge: I have been spared on this day

Kitchen counter: ouchie ouch

Andy-eslh
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Instructions Unclear:

Temporarily Blind
Fingers Lost

aidynV
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You’re so good at knife skills and cooking!

freddiesewell
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Who doesn’t love this dude!?! Omg 😳 💛⭐️

michelecapriotti
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I’m scared to try it your way but you would probably be scared for me if you saw the way I cut my vegetables

Tanesha-i
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"you learn how to use a knife like a professional" He says, with improper grip

whatisfzeroanymorend
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Very cool ! Thanks ! More 101 vids pls

logansmith
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Sonny is literally the reason I bought a whetstone for my knives! There is nothing better than a sharp knife!!

TheBigBenji
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I’ve asked for this tutorial for so long 😭😭 thank you Sonny!

WastingAngel
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No mortal kombat “finish him” fridge detestation, I feel robbed

aaronbishop
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It’s sad to watch all my friends use a knife. My dad taught me really young and said something along the lines of you’re gonna meet someone like your mom and her dad is gonna see you not know how to use a knife and hate you. One of the best life lesson I ever learned, I’m making tacos tonight for everyone:

DiamondSupplyC
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"knife skills"
finger: OH GOD

tehbucketmaster
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Im learning these, had no idea of just how much the sharpness of the knife matters and why it's important to take care of your knives. Thank you for being a part of my journey to cook better food.

DerpsterSwe
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You forgot the other half of the technique: What to do with your left-hand fingers. It's the most critical part...

ChiIeboy
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Nice thank you very much for the advice

ofir
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He is so skilled that he can cut everything perfectly though holding the knife typically wrong😅

call_me_weeb
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Knowing how to use a knife correctly is the absolute first step in great cooking!
The rhythm of the knife sets the tone for all of the preparation.

contactjoy