How to Make Cathedral Window Gelatin: Colorful Holiday Dessert by Foxy Folksy

Brighten your holiday table with this vibrant Cathedral Window Jelly Dessert! Learn how to create this traditional Filipino treat featuring colorful gelatin cubes set in a creamy mold. Perfect for festive occasions! Don't forget to like, comment, and subscribe for more delightful recipes!

In this video, you'll learn:

How to prepare and set multiple flavors of colored gelatin.
The steps to create a smooth and creamy gelatin base.
Techniques for assembling the colorful gelatin cubes into a mold.
Tips for achieving the perfect 'stained glass' effect in your dessert.

For more great tips, details and to print this recipe, visit our homepage 👇

INGREDIENTS
JELLY CUBES
▢6 cups water - -room temperature
▢1 tablespoon red gelatin powder (unsweetened) - - adjust as needed
▢1 tablespoon green gelatin powder (unsweetened) - - adjust as needed
▢1 tablespoon yellow gelatin powder (unsweetened) - - adjust as needed
▢9 tablespoon sugar - -if needed
▢fruits extract - -if needed

CREAM JELLY
▢3 cups water - -room temperature
▢1 cup heavy cream or all-purpose cream - -unchilled
▢1 cup sweetened condensed milk
▢2 tablespoons white or clear gelatin powder

[FoxyFolksy]

Thinking of trying this Cathedral Window Jelly recipe? Drop your thoughts in the comments! If you found this video helpful, please like and subscribe to Foxy Folksy. Ring the bell icon to never miss an update on our latest recipes!

[maxilee]

I made it today and it turned out perfectly ! I just heat the milk mixture at a low heat for about 8 mins with constant stirring and I did not wait to reach the boiling point. Poured the mixture to the coloured jelly using a soup laddle.

[enzobuddyvlogs]

Wow sarap naman nakakatakan lalo ang kulay ganun lang palanka simply ang pag gawa salamat sa pag share.

[arnoldferrera]

Ito na! Ito yong dalhin ko pang potluck party kahit lima pa. Madaling gawin at mura pa. Maraming salamat po sa pag share!

[irenemunsami]

Thanks for the video. I always wanted to try this. I'm going to make it today. Durban. South Africa ❤

[littlefoot]

Substitute some part of water with coconut cream and it taste extra delicious 😋

[julietbertez]

Wow!
So pleasing in the eyes, for sure its so yummy.

[selenebrie]

Im gonna make this now for New year's Eve . Thankyou for this Video 💚😇 Advance Happy New Year 💐

[jamillahjoycolima]

Nagluto na rin ako ng jelly cake masarap

[zzahjadnagroma]

Hello from Canada!
I just want to say that this is my first time seeing your YouTube video, and I'm really excited to see that you have a YouTube page kasi whenever I "google" a recipe, one of my go-to-recipe-guide is your blogs!
Keep up the good work! Your recipes are really really good!
Needless to say, this is what I'm making tonight hahaha
Cheers!

[AnzMo]

Yum we make this but with 2 mugs milk 1 can condense milk and 4tsp gelatine and mixed jelly’s like u’ve done

[hazeldmello]

Looks so beautiful 👍💞👍Best wishes from New Zealand

[doracotterell]

Hi from Canada! Thanks for this enjoyable video. I have a question about your Bundt cake pan. In order for the cake to slide out so easily,
do you treat the inside at all? Good health to you & all people reading this! 🕊🕊🕊🕊🕊

[liliatagalag]

Yummmy dessert i love this tnx for sharing

[SilverLoves]

Is there a recipe with the base gelatin being clear?

[belindademelo]

Do we have to cool the cream jelly before adding it to the jelly cubes???

[cywizx]

Looking nice. I'm sure tastes better..!!

[traveldiaries]

Hi.
Can i use the normal jelly sachet to make jelly cubes instead of gelatin.
Also can i also add some mix fruit's?

[princemalegodi]

How long will it take before melting? Provided it is kept outside a freezer

[anikdiyakitchen]

Nice Recipe, mouth watering, This looks absolutely delicious, stay connected with your new friend