Grilled Yellowtail with Charred Tomato Nopal Salsa

Wonderfully fresh yellowtail gets a marinade in garlic, olive oil and key lime juice before hitting the grill. The grilled fillets then get topped with a rustic salsa of grilled tomatoes, cactus paddles, chiles and knob onions to make a seaside feast.

[teodorovazquez]

Respect for this gringo he loves our mexican food lam proud of you my amigo

[luisalbertojauregui]

Respect brother.is amazing the way you cook. The view, the music. Is just awesome

[charlessrm]

Everytime i see a Gringo with a Caguama on hand, its like, there is hope in this World hahah, much respect for those Gringos that apreciate and love Mexican Culture, they are always welcome in México. Respectfully.

[pawpawmark]

I swear bayless kisses that fish when he raises it to smell it. He really respects the ingredients I appreciate that. Some chefs plow through the recipe. He takes the time. And that grilled salsa. Yes. Char pretty

[innovision]

Awesome looking Fish & Salsa dish Rick... Keep up the good work & keep the videos coming. :-)

[chaztech]

What a treat! RB cook for me next please!

[mariadelatorre]

@rickbayless I love Jurel! That looks so delishes! #rickbayless

[andrewlopez]

The boi Rick got down with it. Look at my Mexican paizan nod his head on approval when Bayless walked up with that fish dish... Run that 32oz Corona this way!

[margoolarra]

Por favor !!! Necesito los ingredientes de la primera salsa de papaya 🙏💕

[Bajadave]

where does this video take place Rick?