Easiest Cinnamon Swirl Raisin Bread Recipe

HI Bold Bakers! Craft this nostalgic and easy Cinnamon Swirl Raisin Bread recipe, a comforting symphony of sweet and spiced flavors and tender, chewy textures.

Watch more of Gemma’s Best Bread & Dough Recipes:

🥣INGREDIENTS🥄
For the Bread
* ½ cup (4 fl oz/120ml) water
* ½ cup (4 fl oz/120ml) whole milk
* 3 tablespoons (1 ½ oz/43 g) butter
* ½ cup (2 ½ oz/71 g) raisins
* 1 large egg, at room temperature
* 3 ¾ cups (18 oz/532 g) all-purpose flour
* 1 tablespoon instant yeast
* 1½ teaspoons salt

For the Cinnamon Swirl
* ½ cup (4 oz/115 g) granulated sugar
* 1 tablespoon cinnamon
* egg wash

CINNAMON SWIRL BREAD RECIPE CHAPTERS
00:00 - This week on Bigger Bolder Baking
0:11 Wet ingredients
1:18 Dry ingredients
2:20 Adding the dry to the wet
2:28 Kneading the dough
2:52 First proof
4:22 Rolling out the dough
5:30 Making and adding the cinnamon swirl filling
6:07 Shaping the loaf
6:39 Second proof
7:00 Egg wash
7:33 Baking instructions
7:42 Tasting!

📌 ABOUT GEMMA & BIGGER BOLDER BAKING 📌
Hi Bold Bakers! I’m Gemma Stafford, a professional chef originally from Ireland, two-time cookbook author, and the host of Bigger Bolder Baking. I’m passionate about sharing my years of baking expertise to show you how to bake with confidence anytime, anywhere! Join millions of other Bold Bakers in the community for new videos at 7:00am Pacific Time every Thursday!

📣 FOLLOW ME HERE, BOLD BAKERS! 📣

#RaisinBread #bread #easybread

A decade of baking bigger and bolder with home bakers like you!

I’ve been fortunate to share my bold baking style with millions of fans on television and online: Netflix’s “Nailed It!”, Food Network’s “Best Baker in America”, "Baker's Dozen" on Hulu, and segments produced for "The Today Show".

This channel, my website, and my two cookbooks all build on my career as a professional chef, which has seen me work in every kind of baking setting you can imagine – from a rundown Tuscan villa, to an Irish priory, to a Michelin-starred restaurant. I’ve had to become creative, imaginative, and bold…and that’s what I want to bring to every one of my “Bold Bakers"!

[shannonsullivan]

I can't wait to try this! One of my favorite breakfast treats!

[derekalmquist]

This bread took less than 30 minutes to whip together before the first proof and second proof. Never in my life have I made a bread this fast before. Thank you Ms. Gemma for providing this recipe.

[olamuyiwaojo]

Thank you Gemma for sharing this amazing recipe it's beautiful and l like it

[DianeBoranian]

Miss your show and your awesome recipes will definitely make this

[Ramyapad]

Cant wait to make this soon for me i never had cinnamon swirl raisin bread before perfect for my after office snacks

[abdulahmed-hgcx]

This looks really nice and tasty cinnamon swirl raison bread. 😊😋

[neptu]

I've been detoxing social media for a while, but I missed baking vlog so much, so I can't help it. I've been following you since the first mug recipe. I love your video and now you include your recipe in the video, thank you!!!

[lmsossi]

When you cut slices, they literally looked as pretty as a picture!!

[lesliebanewicz]

Looks delicious! Will have to try making this one. Thanks

[ritashabazz]

This was a easy recipe to make the radon bread it came out so. Beautiful Thank you

[wadeeahfisher]

Thank you Gemma, will be making it soon.

[mmakomanyatja]

Super good Gemma I love it many thanks stay bless with your family

[edithharmer]

Wow!
Love it,
Great Tutorial… as usual!
Thank you for sharing your amazing talent, 🌹🌹🌹
Greetings from Edith, a happy Subscriber

[valeriesultan]

I love that bread I have to do this one ❤

[DonnaGradner]

I made this today and we thoroughly enjoyed it. Thanks for sharing this recipe.

[nataliecruz]

This looks amazing! I will be making it this weekend, thank you! 💕 I’m excited to try more bread recipes this year. I was wondering if you may have a recipe for cardamom buns. I had some at a Christmas dinner and fell in love with the aroma and taste, almost like cinnamon buns but without the glaze.

[SylieTube]

Happy new year to my Irish-British subscribers.

[bionicbunny]

Cinnamon swirl looks great Gemma. Hope you have a great weekend

[SylieTube]

Happy New Year Gemma let's hope that we all have great year this year.

[zenny]

I adore your recipes and I've made so many of your recipes, they're super easy to do! Can't wait to try this, Happy New Year to you and your family! 🎉❤🎉