No Yeast! 3 Ingredient Hot Rolls // light & tender

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#3ingredientrolls
#mayorolls
#hotrolls
#cookingon woodcookstove
#cooking
#baking
#Homesteading
#whippoorwillholler
#sustainability
#simplelife

Lori Brown
po box 1183
Imboden, Arkansas
72434

Blessed Table Cookbook
15.00 includes shipping check or money order to address above

recipe
2 cups selfrising flour
1 cup milk
3 heaping T. mayo

375 oven 13 to 15 minutes

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Creative Commons Attributions music no copyright YouTube Studio music 🎶
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I really like the fact that you state the fact that you love the Lord

maryschwindt
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These channels are a real comfort to folks like me who've moved away from the area they grew up in and now live a different type of life. My days bear no resemblance to those of my youth. And I miss my family who've passed so much it takes my breath away. My kids are grown, old folks gone, and I live alone. As my life grows smaller I spend more time remembering. To have women like you to come sit down with and hear that familiar accent, and learn about the old ways...it just heals me inside. Thank you so much. You will never know the true impact you have on folks like me who are very much alone in the world and take so much joy in all you share.

natsomething
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Im making them tonight. I do most of the cooking since my wife has had a stroke and cant now. She is a phenominal cook !! You have helped me greatly add many new meals to our home . Thank you and God bless you !!

johnchilds
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Thanking God for Using His 👌 Awesomely Talented People

marymoulthery
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The moment I saw this recipe I made them. They are delicious, a light crips texture on the outside and melt in your much crumb. I let them sit 15 minutes before I put them in the oven, the results were amazing. Thank you and God bless.

adldll
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My grandmother had a difficult time convincing me to try these rolls when I was a child. I don’t prefer mayonnaise. I finally gave in. I’m glad I did. She had an “I told you so” smile that afternoon. Thanks for reminding me of my afternoon with my Mama Hattie!
May the Lord keep and bless you.

danabreedlove
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I have been making bread consistently the last 2 weeks. Trying to cut out as many processed foods as I can from my familys diet. I have made every single one of your bread and roll recipes. I've watched and re-watched the videos so this is another one I'll have to try tomorrow! Thanks for sharing. My grandparents have loved having homemade bread so I greatly appreciate your recipes. They have allowed me to learn a new skill in the kitchen while feeding my kids and family something I feel good about serving them! The "easy sandwich bread" recipe if my favorite so far. I've got your Amish friendship bread starter in my kitchen now, tomorrow is day 6 so I'll get to feed it. Never thought I'd be so into bread making 😆😆

Jess_Warfield
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I've been making these rolls for many years, the last few years my husband wants them made with buttermilk instead of sweet milk. Either way, everyone loves them. We never miss your videos. Best wishes and prayers from KY.

judyhoward
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You are such a dear lady. Your and Mr. Brown's spirit exemplifies that as a true child of God. God Bless each of you and your families. ❤️ 🙏

beckystewart
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I love ur blessed life Ms. Lori. I keep hoping & praying to have similar soon.
May our Holy Father bless u & Mr. B and all these great folks that ❤ u like me. I pray for His strength & wisdom in our lives, Father I pray this will be the year of Your calling us to Your marriage supper. What a great joy that will be. Thank You for Your Son, our Savior Jesus Christ. Amen
Hallelujah 🎶
Love & blessings

kimberlymorgan
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Oh my heck!! I made these tonight and they were awesome!! I can’t believe that’s nothing in the world but flour, mayo and milk! Whoever came up with this recipe is a genius!

LeaC
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I've been making this for years except we call them easy biscuits. You can add jam in the batter after you've spooned it into the muffin pan for jam biscuits. You can add ham and cheese in the same way. I've also used it for a thin crust on a casserole before as well.

reneecorbin
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I’ve been cooking for over 45 years and I’ve never heard of these rolls. I got right up after watching this and mixed them up and stuck them in the oven, very easy. They look delicious, I can’t wait to try them!

cynthiafisher
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Thank you for showing me this on mentally slow and it's like being in special ed classes taking taking a class of cooking thank you for being my teacher

teresagrubb
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I made these the first time, my family loved them. I then modified the recipe adding vanilla, cinnamon, nutmeg & sugar to make a sweet muffin. I glazed with powdered sugar & milk glaze. They were yummy.

marciawilliams
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As I was having my usual morning conversation with Mother, she told me my cousin told her that she had a recipe for 3 ingredient dinner rolls. I immediately made the comment that was probably Ms. Lori's three ingredient rolls mother said that my cousin told her it only took mayonnaise self-rising flour and milk. I said yes that was it! This made me very happy for you Ms Lori that your channel is getting around

bennie
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OMW! I am definitely going to try this recipe... I have finally mastered my mother-In- laws biscuits... LOl, took me years... Lots of watching. I cook a lot for my family... Back in the olden days, they always cooked some kind of bread. they were poor... Bread was a filler... a little butter and homemade jam, they were perfect. My family will love, these rolls. Wished I had a Kalamazoo... But I don't... Just a regular old oven ... I am sure they will be fine. God Bless you both... I want you to know, never ashamed or scared to announce, I LOVE the Lord. The Lord Jesus Christ is my Savior... Amen

kathrynday
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Kerrygold Irish butter is my favorite too. I can't wait to make the rolls they looked delicious and so easy!

spoly
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Perfection! I made one and a half recipe this morning which made a full 12 rolls! My family now wants these made every morning. 😳 I have binged watched your channel this weekend and will be making a lot more of your recipes. Thank you and God bless you! 🙏

JJsJoyfulCreations
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Delicious! I made these tonight & it was super easy! Didn't have self rising flour so I added baking powder & salt to all purpose flour. I also sifted it & ended up with 8 huge rolls!❤ Thanks so much for the recipe!👍

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