White Bread Recipe/How to make sandwich bread/Sandwich Bread recipe/How to make bread at home

White Bread Recipe/How to make sandwich bread/Sandwich Bread recipe/How to make bread at home

This video will help you make soft white bread or sandwich bread in a simple 5 step method.

The step by step video will show you how to make bread at home and this video specifically tells about how to make sandwich bread at home.

Homemade bread recipes does not contain preservatives or improvers and so homemade breads are the best.
Basic White bread recipes are popular and favorite bread as they are soft and can be toasted or can have with soups or stews.

This simple white bread recipe is an easy bread recipe as we does not require any special equipments to make this bread and can be made with only six basic ingredients.

I love this sandwich bread as they are soft and fluffy and has soft crust on top and they are not overly sweet.

This Basic white bread recipe can be adapted in such a way that we can include whole wheat flour or other whole meal flours and can make it more nutritious.

Another good thing that some of you may love about this white bread recipe is that it is eggless bread recipe and not use milk in this white bread recipe.

The method of making this sandwich bread or basic white bread is simple and easy.

Here is how to make sandwich bread at home.

1.Prepare the bread dough
2.Proof the bread dough for 2 hours
3.Shape the white sandwich bread dough
4.Final rising(70-80 minutes)
5.Bake the bread.

The size of baking pan :7.5 inches length x 4 inches breadth x 4 inches height
or 19.5 cm length x 10 cm breadth x 11 cm height

In this basic white bread recipe video, we also see how to knead the bread dough without much effort and get to a stage of passing "window pane test".

We will also see how to shape a simple loaf bread in such a way that we can make beautiful homemade bread in our own kitchen.

Hope you like this video on how to make bread and specifically how to make a basic white bread or sandwich bread.
Hope you found this easy bread recipe helpful and hope you will make this at home.
Enjoy!

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[amirtawicaksono]

Hi Bincy,
I want to thank you for your sandwich bread recipe.
I made it three days ago, and it is still soft today.
I am amazed!
There is almost no effort to make it.
I thought the flavor would be just so so because there is no milk and no egg that added in.
But in fact, it's incredible!
I will make the bread for my daily consumption.
No need to go to a bakery or supermarket for having delicious bread, because your bread is better!

[Drestic]

You have the absolute best recipes/instructions. I have tried so many other people's recipes but yours always come out perfect! I am so impressed by your skill and knowledge! Also your videos are straightforward, clean and simple. Thank you so much!

[NikitaWilson-wd]

Thank you Bincy. Baked white and brown bread watching your YouTube recipes. Came out well. The tip for the window pane test really worked :)

[rosannavarghese]

Bincy, you are the best! All your recipes comes out perfect if one follows it to a tee. Watching your videos is like a meditation . Hugs

[gohsusnkim]

Awesome recipe. Really soft bread, thank you

[cwong]

Thank you for mentioning about resting the dough for a few minutes if it fails the window pane test and then continue to knead it. I have encountered that problem and didn't know where I went wrong. That is very valuable information for amateurs like me.

[joejones]

Just finished making this bread. Amazing!!!! My family is hooked.

[varshadesai]

I have no words to express my happiness. I baked bread first time, exactly as you instructed & it turned out nice & soft.Thank you.Bless you

[odellpark]

I’ve watched all your bread videos and have trued a few with success. You’re the only one who mentions what to do if the dough doesn’t pass the window pane test. Tk you!

[AlexWilliams-qfrp]

Bincy you are a love. I never tire of listening to you. I envy your neighbors..lol. thanks for sharing your gift I treasure it. I love baking and it's a joy to see what you do and the patience with how you explain everything. Never rushed. Thanks so very much. Keep safe love.

[josephinebloggs]

Bincy, what can I say? Excellent bread. Made this today. When I took it out of the oven husband said 'That is one impressive looking loaf of bread'. Then when it had cooled down completely, we tried it. Absolutely soft and fluffy - and the taste is wonderful. I followed your recipe/video instructions to the letter, and everything worked out beautifully. Didn't have to add any flour or water - dough kneaded without a hitch - and it passed the window-pane test with flying colors. A million thanks - you deserve a medal.

[lilianwong]

Thanks Bincy, I made the bread with oil this morning and it turned out beautiful, very soft and fluffy. We almost finished a whole loaf. This recipe will be for keeps. I’m a great fan of yours. Keep posting your new recipes .

[VictoriaGonzalez-xvix]

I just made this recipe today and I can’t stress enough how amazingly delicious it came My 1 year old loved it! A must try recipe and the only one I will use for sandwich bread 🤤🤤🤤🤤

[batrisyia]

i tried this recipe today, and it came out so well!! i ate it when it came right out of the oven and it was so soft and fluffy. 10/10 would recommend

[RajeshKumarPV]

Made it and came amazing. First time making bread. 170 c for 35 minutes. Measured everything using weighing than cups. Normal kneading for 8 minutes and after few minutes another minute. Waited for an hour and it doubled. Then did again as per video. Amazing soft bread. Wife and kid saying no more outside bread.:). I think more satisfying and tastier. Thanks Bincy.

[Burgeroo]

I've made loaf bread twice now using your recipe and they always turned out great! I never had a problem with the dough being too sticky or too dense. My family and I love that the bread stays soft even after a few days. Thanks for sharing your talent with us.

[rayden]

Tried this recipe and it worked like a dream. I used bread flour and also added a half cup of wheat bran to the mix. I doubled the recipe but because of adding the whean bran I used two cups of water instead. Great stuff....

[kinbluecrystalnight]

I made this bread yesterday and OMG it came out spectacular. Very easy to do. Very soft and delicious. My son and I agree that the flavor is very similar to the taste of croissants. I made toasts and it's looks and taste amazing.Thank you for sharing this recipe with us. I enjoy your channel so much.

[Jladyblu]

I just cut my first piece of bread and this is the best bread I have ever made in my entire life. I have made so many recipes that have never turned out. Thank you so much for the recipe.

[artheis]

I love her accent. Her voice is so calming.