Easy Gnocchi Recipe

Tender, soft, pillowy, and savory Gnocchi are a must-make recipe. This recipe is made with only 4 ingredients and is fantastic enjoyed with almost any pasta sauce. Easy preparation, cooking, and freezing means you’ll be saying goodbye to store-bought gnocchi in no time!

ORDER MY NEW BOOK!

[marioni]

Yes, please. Would love a ricotta gnocchi video. Thanks!

[wanderervii]

Yes, please do ricotta gnocchi. That would be awesome.

[jagnit]

for anyone curious, the video says “2 cups or 140 grams” while John says 240 grams of flour; 240g is 2 cups of flour :)

[kristenexpedition]

You have inspired me to make SO many things! I cannot believe how much I’ve learned in the last year since I found your channel. I’m now making everything from scratch - cakes, pies, cookies, pastries, breads, everything!!! I cannot wait to try to make this recipe and would love to see a ricotta gnocchi. Thanks! 🤩

[lisamellos]

Yes, please make a ricotta gnocchi video, as well. Thank you!!

[upcoming]

I just wanted to say, having a photo of all the ingredients used in your recipes on the site made my adhd brain actually be able to follow a recipe and have a good edible thing in the end!! Thank you Mr Kitchen!

[kayvillarosa]

I wanted a good recipe for cooking gnocchi. I never go wrong cooking a recipe from the preppy cook. Also Yes please show us the recipe for the ricotta gnocchi.

[FireCracker]

I love gnocchi. Actually, I make mine with _both_ potato and ricotta. I also use fresh thyme. I push the potatoes through a ricer when they're still hot. It makes for a nice consistency gnocchi. Not too dense, just firm enough to hold up for the pan frying in butter, which I do after boiling. Finish it with peas, parmesan and lemon zest. To this day, one of my all-time favorite things to make. It's so fresh, light and vibrant.

[robbiegayfield]

Love this video. Your way is a lot less messy than the way I normally do it!😊 Thanks!

[lamb]

Thanks, John! Yes, I would a love a ricotta gnocchi recipe.

[melissabullard]

These look delicious & easier than I thought - will definitely try. Yes please to the ricotta gnocchi as well. Thank you!

[dawnbickerton]

I’ve never really cooked. I’ve made amazing mushroom risotto and wonderful lemon cheesecake all from watching you on YouTube. I’ve now purchased one of your books and I’m sharing my experience. Thank you for taking the fear out of cooking.

[dianadambrosio]

This is lovely !! And don't forget the browned butter with the sage in that butter delicately cooked in there. It's sooo good.. ❤

[RS-igvn]

Yes! Please make a video for ricotta potato gnocchi. Thank you!!

[Aylin-mq]

Je l’ai fait aujourd’hui c’était parfait, merci beaucoup 😊 😊

[marcomunoz]

My wish has been granted!!! Thank you John ❤ I will be making this for my family thanks to you!

[fromthepharm]

At minute 3:29 check the text on screen for the flour measurement. It might not match what he said. Love your videos!

[mafileofotu-lopez]

We LOVE your videos and recipes. You are definitely our go-to for recipes, and you never disappoint! Thank you for sharing your talents!

[andybryson]

Absolutely yes for the ricotta gnocchi

[danielintheantipodes]

There used to be a restaurant in my city which had Pumpkin Gnocchi. There were wonderful! I miss them even now, years later. Thank you for the video and I would like to have the ricotta version.