Potato Gnocchi

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#shorts #gnocchi #potatognocchi #italian
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Lets take a moment to appreciate how every one of these shorts are perfectly looped

Chaosz
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Nick: Making gnocchi again
Me, remembering Nick's one friend from the other gnocchi short: "Gnocchi BITCH!!!"

pineapplehead
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*when he spanked himself with the gnocchi board*
“That’s not food safe...”

willman
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He stares into your soul when he’s needing that dough 😂😂😂

torreygibb
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Nick: starts recording
Cutting board: here we go again... OW

krishnaradhak
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Who remembers when Nick made potato Gnocchi on master chef for the first time?

pxzypwz
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I just made this from the cookbook! Loved making it and it turned out delicious. Thank you Nick!

renji
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"Nick forgot to tell that the cheese was from $2000 parmeshan cheese wheel".

shreyanshsahu
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Nick starts recording
The cutting board: Ah shit here we go again

jalel
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Today was a tough day. By the time I got home from work, I was dead tired. However, I had been watching this particular video again and again. I wanted it and nothing was going to stop me. I set out preparing it from scratch following the steps you laid out. My family was so pleased and it made the day better, easier to digest if you will.

coreyfunch
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For those who don't know, "fork tender" is when you can poke a fork into the potato or whatever your cooking and it slides off without having to touch it.

liv
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He actually does the intro after he does the outro which gets him a perfect loop!!
Appreciate bro🤗

RobloplayzYT
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My dad and I did something similar but with sweet potatoes one time and I would seriously recommend it.

bbop
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Nice I’m ur biggest fan😊i watch all ur vid

AJRGamingGTK
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"Big hunk of sexy parmasean cheese"

Words that I don't want to hear in 1 sentence

bowsermain
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He always good at cooking at whatever food or desserts

gaminggamerz
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I literally “laughed out loud” when he spanked himself with the gnocchi board💀

jaystaps
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insane my guy keep up the great videos!

scythe
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Now we know what he uses that gnocchi board for 😳😳

inessuinaga
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I love that you make 5 star foods that we can make too, and you’re so funny. Love you.

whoareyou