Alfredo Sauce #shorts

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[HobbesMama]

Italians are gagging… butter, cream, Parmesan. Pepper if you’re feeling rebellious, but don’t let them catch you. DONE!

[Dedicatedfatherhusband]

My Italian grandmother just came back from the dead and slapped me for watching this.

[tawnymillard]

I love hearing a native say "SAWCE"

[DistantMoonchild]

I’m personally a fan of the simplicity of good butter, parm, and pasta water, and maybe a little pepper if I’m feeling feisty.

[Headbussr]

Best part of the video was feeding the lil Angel cutie pie!! 🥰😍💯

[enzoitgoes]

Nice. I add a bunch of chopped steamed broccoli (fresh) and ground black pepper to alfredo.

[joelspringman]

I gained 15 pounds just watching this! It would kill me, but I'd die happy!

[IsabellaGracen]

The cream cheese is brilliant because it costs so much less than the parm, and is less salty. Not to mention it enhances the natural tang of the cheese, and the creaminess.
I think I'll try try this with tomato pesto. 😋

[FutureMrsWarwick]

We need mike to come on and show us his pesto recipe.

[ellaalbarracin]

That looks delicious. I use European butter. I actually use Irish butter. They have butter from all parts of Europe, but the one I have is specifically an Irish brand it’s an Irish brand of butter I got my Irish butter from my grandma my grandma swears that Irish butter is the best. I agree. I told my mom I’m no longer buying any other brands of butter except for this Irish brand I started buying my grandma bought for me.

[kathleenrobinson]

The way Italians (me) make Alfredo is butter fresh grated cheese and pasta water. You make the pasta first then in a saute pan add pasta then the cheese, butter, pasta water and keep layering it until desired creaminess.

[rinnypink]

I always thought those two sauces on their own were missing a little something but maybe each was just missing the other. Can't wait to try this! Thanks for posting.

[joannkelly]

That looks good. Thank you for sharing. Stay blessed,

[nicolejoyofthelord]

Basil pesto is So freakin good! I personally LOVE THE CLASSICO basil pesto! It’s crack 🤤

[haydeefm]

What about grated nutmeg? It gives Alfredo Sauce a wonderful taste.

[stryfetc]

Lil mama face was too cute!....she looked like "Damn!....that's GOODT!😳"

[Pizaz]

Idk this is pretty good, probably the best for Alfredo definitely. While not traditional Italian, I’d argue this Alfredo is taking a lot from cacio e pepe and a unique pesto (pine nuts are expensive y’all). The cooking style incorporates more traditional technique then just opening a can of Alfredo sauce or just making Italian Mac and Cheese.

[ancaboghitoiu]

I use a bit of cream cheese in every pasta sauce and it's indeed a game changer! And not only in pasta sauces...it works in any sauce!
As for the pistachio pesto... Must try!!

[enjoy]

This looks absolutely delicious! Thanks for sharing.

[diamond_kendra]

Can we get a recipe on the pistachio pesto!!! Sheesh that sounds amazing!!