How to Make Salted Duck & Chicken Eggs

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Salted egg yolks have become very popular in recent years and this is the traditional method of salting it. It I requires only 2 ingredients.

It is easy to make easy . All you need is time to do the magic.

However, you might encounter some problems but this is because of the eggs, not you or the technique. Here I will walk you through the process and explain why your results can sometimes be different.

So not be disheartened as there are explanations for it.

Ingredients:
10 eggs
300g coarse salt per 1000 ml of water.

Container to dissolve the salt
Container to hold the eggs and brine
Plastic sieve ( preferred)

I hope you have enough time to prepare for Chinese New Year if wish to make salted egg yolk dishes.

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Here are links to the earlier salted eggs videos. You will get alternative ways of making salted eggs and the yolks.

How to make salted duck and chicken eggs:

Quick & Easy Salted Egg Yolks in less than 24 hours

How to make spiced salted egg yolks:

Links to moon cake recipes:
Shanghai Moon Cakes – a Cheats Method

Snow Skin Moon Cakes with Many Types of Fillings

You can find recipes for bak chang or zong zi here:

Recipe for easy egg yoks here:

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