How To Make Jalapeno Pepper Jelly - It's Easy And Delicious

preview_player
Показать описание
How To Make Jalapeno Pepper Jelly - It's Easy and Delicious! This is by request from my Baby Back Ribs with Jalapeno Jelly Glaze video. Thank you to all who requested this. Jalapeno jelly is really easy to make and a great way to use up jalapenos from the garden. I used a water bath canning method, but if you just make a small batch, you can place it in the fridge for months. You can make this jalapeno jelly to the heat level of your choice by using the amount of jalapenos that you desire. I hope you make it. It goes great on just about anything! Add it to cream cheese for an amazing dip! Top your pork chops or ribs like I did. Or just eat it on toast. The options are unlimited.

Ingredients:
6+ jalapenos depending on how hot you want it
1 16oz bag of Sweet Mini Peppers (you can use bell peppers)
1 Box Sure Jell, but buy 2 just in case
5 cups white sugar
1 cup apple cider vinegar

Directions:
1) I remove seeds and membranes from the jalapenos and sweet mini peppers and rough chop, then mince in a food processor. I find a mince is better than a small dice and a lot easier.
2) Add minced peppers to a pan and 1 cup apple cider vinegar and bring to a hard boil.
3)Once you have a hard boil, add your Sure Jell packet and boil for 1 minute just as the directions on the Sure Jell box say.
4) Add in 5 cups of sugar and stir constantly so as not to let the sugar burn.
Bring to a boil and let boil for about a minute and check with a frozen spoon to see if it starts to firm up.
5) Turn off flame and ladle the jelly into sanitized warm jars.
6) Wipe the lids with a paper towel and white vinegar to get any jelly off the rim of the jar and place the lids on and tighten.
7) Place jelly jars into your water bath and boil for the amount of time according to your elevation. Google it!
8) Let cool to room temperature and place in fridge overnight.

This recipe makes about 4 pints.

Enjoy!

If your jelly didn't firm up, and you didn't fix it, it can be fixed, or you can just use it as a glaze or sauce. It will still taste amazing!

*Thanks for watching Man Kitchen Recipes! Please Like, Subscribe, Ring the Bell, and I'll keep the recipes coming!*

As an Amazon Associate, I earn from qualifying purchases. Yes, I will earn a small commission without costing you anything more. To support my channel and find items I use, plus some items that might interest you.

Here are some of the items I use in my videos:

*12" Gas Cooktops, 2 Burner Drop-in Propane/Natural Gas Cooker, 12 Inch Stainless Steel Gas Stove Top Dual Fuel Easy to Clean* (12Wx20L)


Background Music Authorized By And Provided By: G. B. Gerver (World Famous) Blues Rock Folk Songwriter

#JalapenoJelly #ManKitchenRecipes #HomeMade
Рекомендации по теме
Комментарии
Автор

Great tip with the frozen spoon 👌 who knew??

CookingSecretsForMen
Автор

38 Lk nice video keep it up my friend God bless you and your family with a lots of happiness

pinddiyangallanvlogs
Автор

Greetings from Ireland. I came across ur video yesterday and THANK YOU. I was afraid to try it but after ur video I bit the bullet . I'm delighted. it's delicious 😋. I think I be like ur brother in law and next time get more heat.had it with cheese n crackers today loved it. Holiday blessings ur way 🎄

leesamcauliffe
Автор

Wow wonderful sharing very nice friend 👍

cookwithshahina
Автор

great tip on the frozen spoon, thanks

lindastarr
Автор

grapefruit spoon is the best to scoop out seeds!

genevatungate
Автор

After buying a jar I feel th need to make my own supply. So good! Thank you for the step by step

melliemaugeri
Автор

Looked all over internet for a recipe. Will have to try this one! And I subscribed 👍🏻

susanmahoney
Автор

Awesome Recipe enjoyed watching it big like 👍🏾👍🏾👍🏾👍🏾

MoonTvHomeMadeCooking
Автор

Woowwww amazing combination! Like a lot that you create this jalapeño jelly and you can combine whit a lot of things! Like it friend! 🦇

AfterCovidthefoodchannnel
Автор

Thank u for posting this video. I made your jalapeño hot sauce but I still have some jalapeños to use up. Keep the great videos coming.

mbranbb
Автор

Super, absolutely good definitely delicious recipe, please stay 😋😋😋😋

foodbird
Автор

YESSIR YESSIR Just what I wanted to see !!! Thank you so much for the video . Really do appreciate it. Have a BLESSED THANKSGIVING !!!

brianbond
Автор

That's some pure deliciousness there. I agree with Stephen, that would go good on some ribs! Thanks for sharing brother, 👍🍻

cooknbbq
Автор

I'm so excited!! My sister and I are going to make this pepper jelly today. Thanks for the video. 👍❤️

karisnapp
Автор

I am so upset that I didn't know the frozen spoon trick until now. Thank you for this nugget of wisdom, it will come in handy 😁

bestbitesforever
Автор

WOOHOO Jalapeno Pepper Jelly this looks sensational Kevin I loved watching how you made this. I have a wicked idea I think I might just make this

PaddyJoeCooking
Автор

Good stuff!👍🏻 great video. Between you and Pitsmoke I’m going have to get some jarring equipment. You guys make some good stuff. Definitely cool brother

ChrisHansenBBQ
Автор

First time here that jelly looks amazing. I will have to give this a try.

brandonlarson
Автор

this is awesome for sure! I need that in my life, nicely done and it was interesting to see the process! I'd love to use this for a dip or even in sandwiches!

CookingwithAnadi