What I do with leftover vegetables in my fridge

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#shorts #cooking #food #foodie
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Have leftover veggies?? Make this SUPER Crispy Vegetable Pancake!! 🥔😋

tiffyycooks
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It called "bakwan sayur" or veggie fritters in Indonesia 😁

amaliaarisakti
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this is a very common dish in Turkey called “mücver” and we usually eat it with garlic yogurt and some tomato sauce, it’s normally served as a dinner cause it’s a bit heavy but totally delicious!

uraharakisuke
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In India we have a similar version called "Pakoda". We eat it as evening snacks.

mousuminandi
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Omg that looks tasty!!! Can’t wait to try out this recipe!😋✨

Kiko-fcyp
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In my country we call this bakwan/bala-bala. The veggies depends on your taste. Or in japan, its similar to okonomiyaki I think...

Rennsm
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Veggies cornstarch sale/pepper and egg?!! Where has this been my whole broke life!!

Gingerbread
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I use Chickpea flour to make it extra healthy.. It's so good

mahnoorfatima
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Try 1:1 flour to cold water, it’s very crispy. I learned it from a Korean cooking class.

AdatheTraveler
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Love to see how diverse the cultural/comments are. Letting us know about their similar cultural dish 🥰

WorldWideCynthia
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These look amazing. My grandma taught me not to put potatoes in the fridge. I believe the starch turns to sugar. Though I think the body reads both as the same, so idk.

dtruth
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Omg wow!! In Bangladesh we call this Shabji Pakora. It's crazy how similar dishes we have. Btw absolutely love all your recipes. ❤️

tamdoeslife
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I will definitely try this. It looks like an affordable, delicious and easy meal. 😋

Beandal
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I live for the 'loook aaat thaaat'.

marben
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wait what have i been livin under a rock or something people store potatoes in the FRIDGE!!!

Ridhisharma.
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Oh my goodness, this looks sooo good!!

stephaniem.
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shes literally gifted with her cooking skills

vhalcutt
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Potatoes kept in the fridge will tend to turn green. Better in a cool dry place, like a pantry. This recipe looks delicious, btw.

randilevson
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That's why I subscribed to your channel, I learned alot from your channel❤.

ejilcfu
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I don't have any cabbage, but that looks so good. I think I will add more zucchini. Thanks.

angelatruly
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