Texas Hot Links - Homemade Sausage Recipe - Smokin' Joe's Pit BBQ

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Thank you for watching my Texas Hot Links video. On this video I made a version of the traditional Texas Hot Link and added my spin by using ingredients such as mustard seed, smoked paprika and cayenne pepper for a little heat. The Texas Hot Links are also known as Hot Guts are very popular in East Texas and to be honest, this is a sausage that should be more popular in Texas BBQ joints but it simply isn't. Most BBQ joints make the same old boring jalapeno cheddar sausages. Maybe we can change this.
Thanks for watching
Smokin' Joe

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NOTE- I mentioned the bone weighed 9 grams, it was 9 ounces. 😁

SmokinJoesPitBBQ
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Texas Hot Links - Smokin' Joe's Pit BBQ
14.2 lbs Beef
19.6 lbs Pork
15, 345g Total
169g Kosher Salt
107g Black Pepper
92g Garlic Powder
92g Onion Powder
38.36g Pink Curing Salt
92g Smoked Paprika
46g Cayenne Pepper
61g Mustard Seeds
153g Non Fat Dry Milk Powder
3 Lonestar Beers for Liquid

richhansen
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Joe, you’re the best. As a native Texan living in SC, just hearing your voice makes me feel like I’m back in south central Texas. But amateur smoker and neophyte sausage maker, videos like these change my game. ¡Muchas gracias, vato!

MrFocus
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The ice trick alone was worth watching the video for. I'll be trying this recipe out!

loydb
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Looks delicious! I lived in Longview Tx for several years and developed a taste and love of hit links. I am now retired and living in Florida and cannot find them anywhere!

tonyprice
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I cannot thank you enough for sharing your recipes with exact amounts of seasoning

timmy
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Best darn ever…you’re killing me smalls!! Lol. I made you’re other favorite, jalapeño popper sausage and it was a real crowd pleaser so I guess I’m going to have to make this one too. No such thing as too much sausage lying around anyway. Keep it up, Joe. Great channel. Great bbq.

Rm.
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smokin joe you hit this one out of the park..man that was one of the hardest videos to watch and wait for the end product..fantastic job. gonna make this one real soon...thank you sir!

tedkuczynski
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When it comes to sausage making you can't do better than coming to Joe's . He offer's so much variety.

vengenaceearly
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Looks great Joe! Thanks for the info. I am new to sausage making and your videos are just great.

SCROWMD
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Damn that knife is sharp as hell!!! I felt the smooth cut through this video.😮

ginglebaws
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Nice video and some great nice gear - man I would love those mincers, mixers and stuffers - my gear over here in Thailand is all hand cranked!

Jaapie
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Man those look good brother. Always a pleasure watching your videos.👍😎

bobwhisenhunt
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Man I love your of luck for your food truck.

SuperFourwinns
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I absolutely love your sausage making videos Joe!! Can’t wait to try this one out for myself!

holysmokebbqandsoutherncooking
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Joe, that looks like Texas hot link sausage perfection! Thank you for always showing your measurements so I can calculate the percentages. The only bad thing about getting the seasoning right immediately is only one test patty! I'm sure you'll agree, that's always one of the the best parts of making sausage!

rickf.
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This was an awesome video and I'm sure the sausage taste as good as they look 👍🏻👊🏻

stevepereira
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Sausage making at the finest…. Great looking hot links… Mustard seed makes the sausage I believe. Great Job as always Joe.

billcrockett
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just made my very first sausage, a mennonite farmer sausage, and i'm hooked! Love your channel and have learned so much, thank you.

melissaharder
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This video is by far THE BEST VIDEO EVER for making hot links THANK YOU FOR POSTING!!

Thebigmilkfish