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WHAT I ATE TODAY | New Healthy & Simple Recipes | Annie Jaffrey
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Overnight chia pudding
- 1/4 cup chia seed
- 1 cup plant milk
- Dash of cinnamon, cardamom, vanilla
Salmon
- 2 wild salmon filets
- Drizzle of olive oil & tamari sauce
- Sprinkle onion powder, garlic powder, oregano, salt & pepper on top
- Bake in oven for about 20 minutes on 180’c
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FILMED WITH
Canon G7X Mark II
MUSIC BY
Epidemic Sound
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THANKS FOR WATCHING! LOVE YOU ALL ♥
FTC: This video is in collaboration with Seed. All opinions, thoughts, reviews my own! :)
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