How to Make Moist Banana Bread ~ The Bomb!

This banana bread is the real deal people! Moist and fluffy on the inside with that light golden crunch on the outside. Just sweet enough with a hint of cinnamon and brown sugar and lots of banana flavor. It's quickly become my favorite banana bread recipe. I hope you guys enjoy this banana bread recipe just as much as my family has. It's gets even better the next day. Freezes and reheats very well. You'll want to make two loaves.

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[nessundorma]

I made this last night. My mother LOVED it. She can no longer talk (late stages of Alzheimer's). Her rare "Mmm-mmm" uttering was all I needed to hear. Thank you VERY MUCH for this recipe. I just ate a piece this morning. Even better today.

[Shadowfax]

2024, and I'm still claiming this is the best recipe for banana bread! I'm making this later tonight to have for the week to snack on.

[lbrown]

I WILL HELP US OUT :
All ingredients should be at room temp
1 and a 1/2 cup of ripe bananas
One teaspoon lemon juice
2 cups all-purpose flour
One teaspoon baking powder
One teaspoon baking soda
half teaspoon of salt
One and a half teaspoons cinnamon
1/2 cup white sugar
1/2 cup brown sugar
One stick butter, softened
Two eggs beaten
One and a half teaspoon vanilla
Half cup buttermilk
Preheat oven to 325
Grease and flour loaf pan
Bake 1 hour and 10 minutes
You may add walnuts or chocolate chips if you desire. Do not over stir! !!
I hope this makes it easier for you guys!

[hebaweba]

No way! I have to admit this must be the best banana bread recipe ever! I used regular milk instead of buttermilk but surely, this does the job! It is full of moisture, it is soft what else more could you want in a banana bread! Don’t fear, if you’re on a diet I’ve realized this is the healthiest recipe!

[CS]

I cant believe people have the nerve to complain about having to click a link to see the full recipe. Atleast she is kind enough to put it all that work on her blog on top of making videos and doing it for free. Do you know how many channels give no written recipe at all? If its a big deal to go to her blog then make your own recipe

[patriciajohnson]

My granddaughter was telling me, that at her school they only serve banana bread once a week, and she wished they served it everyday, so, I decided to make this recipe for her, and she absolutely loved it, she, said it tasted better than the one they serve at school. Thanks so much your recipes, are the best!

[starrjeffers]

2 cups flour
1.5 tsp cinnamon
1tsp baking soda
1tsp baking powder
1/2 tsp salt
1/2 cup sugar
1/2 to 3/4 cup brown sugar
I stick softened butter
2 eggs
1.5 tsp vanilla
1/2 cup buttermilk or milk
Bake at 325 f for an hour

[RaSyWash]

It’s my 2nd time making this during quarantine and 6 years later, this recipe still good 😩

[laceyhoeferlin]

Best tip I ever heard: sprinkling brown sugar on the top of the batter before you put it in the oven. Never make this bread without it anymore lol

[TheKenGraves]

I've made at least 10 different banana bread recipes, trying to find the magic that my Mom made when I was a kid. Every single one was lacking in some way. Found this recipe here on Youtube, and something about it made me feel warm inside. I don't know what it is, but your voice or spirit, or something about you clicked with me. I'm now making this for the second time in two weeks. ABSOLUTELY This one has the flavor, and maybe more importantly, the texture that I've been trying to find. You Thank you so much!!!

[juliewiser]

It's easy to MAKE buttermilk (does ANYONE ever have it on hand?). The purpose of buttermilk in almost any baking recipe is to add tenderness and lighten the batter. Once the acids in the buttermilk get in contact with the baking soda or baking powder in the batter, a giant fizz-fest takes place. The reaction with the baking soda (or powder) cancels out the sourness of the buttermilk, leaving baked goods airy, tender and delicious.

Ingredients:
1 cup milk (whole, 2%, or heavy cream)
1 tablespoon lemon juice or vinegar

Instructions
Combine the milk and lemon juice or vinegar.Stir and let the mixture stand at room temperature for 5 to 10 minutes. When it is ready, the milk will be slightly thickened (not quite as thick as buttermilk you've purchased) and you will see small curdled bits.

[WanSyazlina]

omg. this recipe is amazing. for those who want to make muffins out of this u can half the recipe to make 9-10 banana muffins. I skipped the lemon juice and buttermilk and it still tastes amazing. i replaced buttermilk with water mixed with greek yogurt /plain yogurt. and i also reduced the sugar by -20g of half the recipe because the bananas were already sweet as is. :)

[xawaomar]

Being Somali, our house is filled with bananas. But now that it's ramadan, no one is eating them. So I decided to make this recipe to get rid of our banana overload. Thank you ♡

[starfire]

This recipe is amazing! I stopped baking it around 50 minutes because my pan was more shallow, but is it delicious!! I followed someone's advice in the comments and made my own buttermilk. Crunchy outside and moist inside - I'll definitely make this again!

[grassrootstexas]

A gift that keeps giving! You made this video 11 years ago and it's still spreading the joy of baking and EATING wonderful banana bread! I was hungry for something sweet and wanted to change my recipe. I chose yours. OMG! I made enough for a neighbor to get a loaf. I'm a favorite neighbor today!! Thanks for giving me an awesome recipe. And No, I did not over stir. I folded 😁 😋 🤤

[olyi]

Just made this in a form of muffins ( baked for 23 min, 180 c( 360f))
Sooo delicious, as always great recipe! Thx so much, you are the best!

[feyiplus]

I made this yesterday using almond milk instead of butter milk. It came out perfect. Thank you so much. xx

[cherrirushing]

Hey Monique, I have to tell you what a hit I was at my church this weekend a out Women's Breakfast. Some of the women were asked to make baked goods for our raffle and I made your Moist Banana (Nut) Bread. I was asked to make two so I doubled the recipe. I've made it three times from my family, but it was smelling so good to my husband that the 2nd one didn't make it out the house. The ones that won a piece of the Moist Banana (Nut) Bread at the raffle could not stop eat it. The owner of the restaurant we were at asked for a piece and he had to share it with his son and daughter (who were out waiter and waitress). Since everyone didn't get a piece I have to make more and now I've been asked to donate another Moist Banana (Nut) Bread to another function in October.

I 've used your Thanksgiving recipes and other recipes on your page and all have been a hit and I knew this would also win. Words cannot describe how much of a hit you made me. Thank you and keep up the awesome

[meganmyphoualo]

A decade later this is still my go to banana bread recipe. THE BEST banana bread on YouTube.

[r.ph_xo]

Watches banana bread recipe video..
*ends up crying reading ppls comments about their sick moms* 😩
Hope all is well with everyone's precious Moms, blessings 💖