zero waste vegetables scraps! #shorts

To reduce your waste you need to take baby steps and it will help no only to have a positive impact on the environment but also to save money and inspire your creativity in the kitchen!

VEGGIE STOCK:

4-5 x Carrots
4 x Celery Stems
4-5 x Onions
1 x Garlic Bulb
2 x Leeks
300g mushrooms
Ginger
Parsley
Rosemary
Thyme

*any vegetable skin works!

VEGETABLE SKIN CONDIMENT:

2-3 x Carrot peel
1 x Onion peel
Sea salt
Aleppo pepper

2-3 x potatoes
Olive oil
Smoked Paprika
Parsley
Panko Breadcrumbs

CARROT CRISPY SKINS:

- 10 x Carrots cut with mandoline or peeler
- Salt, pepper, paprika
- Olive oil
- Bake and turn every 3-5 minutes until crispy at the touch

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[fallensway]

For those confused, number 1 is a veggie/vegan stock powder. Takes time to make initially but a good healthy stock to have in the cupboard

[peteantai]

I’m from Nigeria, I’ve only met 2 or 3 people in my family that don’t grow their own food. It’s awesome to learn that the bits that are tossed can still be used. Awesome stuff!

[adenperkins]

When I worked in a kitchen we used to top our chicken with crispy carrot skins and THEY ARE SO GOOD OH MY GOD! I make them literally *ALL THE TIME!*

[muhammadrydwan]

I like this kind of vegan. All he does just enjoying being vegan, gardening and making delicious food and not annoying the other people to force being a vegan

[midskelmooates]

As a non vegan this channel is probably gonna turn me into more vegan with these delicious recipes

[aleksejstanojevic]

Thank you for showing people new ways to enjoy life more and use things to their fullest, it is inspiring

[Slimjimmy]

Wish I could chill with him for a day just to make random stuff

[ellenedwards]

You are a wealth of information. Thank you for being so helpful to peaople. 🙏God Bless You!!! 🌻

[paulcastel]

Thx to share youre kwonlege you realy inspire and motivate me to start m'y own garden

[badmaggotreaction]

Man I’ve been watching so many of your videos. I love this shit and I just can’t get enough. Thank you for all of your content You have a loyal subscriber in me.

[rondanorris]

He sure loves what he does!!
(So do I) 🥕 🥔 🥦

[corvus]

You seem like a chill and good person to hang out with and your vids are cool

[wisewoman]

I imagine sweet potato skins would also crisp up into a tasty snack.

[fullmindstorm]

🤯 Wow. This is getting to be one of my favorite channels.

[SallyGreenaway]

Absolutely delicious. Thank you for sharing

[francinekeohi]

That is so brilliantly wonderful nothing goes to waste and that's how it should be with everybody

[tikkey]

Addicted to this environmentally friendly ASMR

[Claudia-lqns]

I also boil mine to make veggie stock. The leftovers get added as compost.

[kilisitinadixon]

Awesome! Thank you for inspiring us to be less wasteful.

[MrsRBarry]

Those eyes pulled me in but his veggie knowledge is why I keep coming back.