Double Chocolate Chip Cottage Cheese Banana Muffins | Gluten-Free

You can make double-chocolate chip cottage cheese banana muffins with a gorgeous dome top like the kind you buy at the bakery with my easy recipe. This delicious recipe is made gluten free with oat and almond flour and is naturally sweetened with bananas and maple syrup. It does not include any refined sugar or white flour. I've incorporated cottage cheese blended smooth with the banana to provide delicious flavor, moisture, and additional protein. And you have to try my easy technique for baking my banana chocolate chip muffins with a high dome on top. 

Hello, my name is Nicole Bonilla. I'm an urban cowgirl deliciously supporting your mental and digestive health.

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[specialkay]

always looking to incorporate more protein into healthy baked goods!!

[karriemb]

Yummy!! Need to make these !! Anything with almond flour and cottage cheese is always something I am wanting to try !!

[h.sinclair]

great I'll try it your other banana muffins were awesome. Also slick move making chocolate muffins, wearing chocolate colored battle gear. 🔥

[sjules-m]

This video was recommended on my you tube feed last night and I watched it and was so intrigued that I immediately went into my kitchen to make them haha. And I totally LOVED them! They were sweet enough, a great texture, and they were really filling too, compared to a lot of other muffins! My 10-year old son told me they were a 9 out of 10, but he says he would have rated them higher if they had more choc chips in them lol. I had just done the 1/2 cup all mixed in, but for his sake next time I make them I’ll go ahead and put some more choc chips on top like was suggested :) I’ve printed out this recipe and will definitely make again!