It is absolutely a trap. #Cookie. 

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"Every single cookie has atleast two sticks of butter baked into it, i say baked but things arent even remotely cooked all the way through" -Stanzi Potenza I think

GROUNDHOGCULT
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I used to work at a crumble cookie as a quality coach. One of my jobs was to make sure "every"cookie that left the building was of crumbl cookie gourmet quality and talk to corporate about our stores quality. I noticed some cookies dough with a certain type of base weren't cooking all the way through, so I started temping all of the cookie right after they came out of the oven. From there I realized almost every cookie that we were selling never came up food safety and food standard temperature. I brought this up to my GM they told me not to bring in up with corporate, because they didn't want to get the store in trouble. I choose to bring it up to corporate against my GMs wishing because I rather " get into trouble" with the crumbl cookie corporation then with a food health inspector. The conversation I had with corporate explaining how the cookies weren't tempting to food standards ended with them just basically telling me that's how they're supposed to be. Corporate told me to tell the customers " Here at crumbl cookie, our cookies are freshly baked and gourmet! They are golden and crunchy on the outside with a soft moist warm center!" ---- I quit my Job that month.

stephanieleal
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This is like the calmest dude you can have an argument with💀💀

LuckyJasmine-tmuq
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I've delivered them through Doordash before and thought the box seemed awfully heavy for a dozen cookies. This completely explains it.

Martistanford
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I thought I had a sweet tooth until I went to crumbl and realized there is a level of sweetness that I could not handle.

reeseoverberg
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I went to crumbles, and when I saw the price for one cookie, I crumbled and got the hell out of there.

saphiffertalbert
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"How can you mess up a cookie?"
Crumble: "Hold my sprinkles"

AbsolDoombringer
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Crumbl must be different everywhere 😭🤣 cuz here they have them so hard I could pitch to babe Ruth 😭

camchrome
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"come here". This brotha is my new favorite person 😂😂😂😂

kaboom
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As a person who's worked as a pastry chef. You can cook a cookie all the way through, still be moist & still have flavor.

Undecided
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Yeah.. No.. Raw egg and raw flour from not properly baked dough = possibility for salmonella poisoning. How does this company clear health inspection?

JRL
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thank god i saw this video in time! a friend had recommended it to me and the flavor was legit my favorite flavor, but i had procrastinated ordering (as i do with most things). Your video has saved me not only a hefty sum, but also from wrecking my already fragile health

TheSnowconeMachine
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I worked at crumbl cookies. The problem is that they didn't let the cookies sit on the tray for a few after actually baking them, so it never thoroughly baked. They just put it straight from the oven to the warmer/fridge

wulfgaryt
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"Oh, so it's fine when you just eat raw cookie dough out of your fridge, but when WE feed it to you, we're "disgusting" and "risking food poisoning"".

nef
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Thanks for the investigative journalism.

JimTerry-rwpv
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Ex employee here, they are timed in the oven and youre not allowed to change the time on it. Its supposed to sit on the tray to 'bake more' too. I cannot tell you how many cookies i sent out that were basically dough

Ashloooo
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I swear every time I see people post about these cookies, I think to myself, "Those cookies do not look cooked." Thank you for confirming this for me 😊

keshiasmith
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Jordan saying "cook" instead of "bake" triggers my inner chef and baker simultaneously.

orutakawatenga
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I'm glad there's recipes online for just about every flavor they crank out.

zerubbabel
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"I like my salmonella dead."

joesteadman