LONG-TERM Bulk Rice Storage – the BEST Way!

There are many methods for storing your rice long-term. However, this simple method will save you money and keep your rice fresh indefinitely.

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[kimskluckers]

I have had hundreds of pounds of rice delivered from Walmart. Poor UPS guy, he must hate me!!! I've done most of my prepping with free delivery thus saving me money since I am out in the country almost an hour away from any big stores.

[catherinerosner]

Love that you are including your daughter! She has a very kind disposition. It is obviously that your family is very supportive of each other. BTW, I like these videos the best. More relatable in everyday use.

[MarkFaust]

As our world is spinning out of control. these are the videos we all need more of. It gets us into gear on prepping and keeps our mind off of the nightmares to come that we can't control.

[pranksterguy]

Thank you for this vid. I store my rice in 5 gallon food safe buckets I bought at Home Depot. No mylar or oxygen absorbers. The buckets have been stored in a cool dark place for ten years and the rice is just fine.

[kevinjorgensen]

I smile when I see all the so called health experts calling rice unhealthy and fattening. I'll tell you what is unhealthy. So called vegetable oils, refined sugar and refined flour. I have lived in Vietnam for the past 20 years. I have a large extended Vietnamese family. All eat rice up to 5 times a day, the rice cookers are never off. All are as skinny as except one. My sister in law. My sister in law went to the big smoke to do a uni degree, where she was introduced to fast food, cakes, and sodas. Her weight doubled during her time there. In fact obesity among the young has become a real problem here in the last 10 years whereas before it was never a problem. Why? Fast food, sweets and soda's. The government is very concerned. They won't need to look far to find the culprit/s.

[Mamarita]

Add bay leaves in the bottles with the rice!!!! Bay leaves are a natural pest inhibitor!! We farm folks have been using bay leaves for decades by putting bay leaves in the rice jars or bottles or any other storage containers. Bay leaves are a We have stored it this way for up to 27 years with no damage to the rice! We do this with corn and beans as well…..

[ThePinkBinks]

Pro tip - put your bottles on top of something that vibrates like a working washing machine or tumble dryer when you’re doing a load. It’ll self tamp and you can top the bottles up.
Very very lightly toast your rice before packing to remove excess moisture before bottling it. (Just warm it up slightly.)

[LoriQuaid]

Most of the fat in white rice is removed when the husk is removed. However, there is some residual fat left that can go rancid. In Japan before cooking the rice, it is rinsed until the water is clear. Among other things, the rinsing process can remove the residual fat, so this can keep the rice from tasting "off" in the event that the residual fat has become oxygenated.

[sassypants]

I LOVE seeing your daughter so involved in preps! You've raised a good one!!😁

[FarawayPrepper]

Thank you for the support from the very start. It means a lot to me. Thank you for subscribing to my new channel. The Prepper community is the best community on YouTube.

[lesbooth]

In a SHF a situation there are no bad carbs, no bad protein, no bad sugars, most people's body will be lacking everything,

[redman]

I have stored BROWN rice for YEARS in mason jars and it is still good today!

[jen]

Thank you for this video which has put my mind at ease. I don't live in the USA and mylar bags and oxygen absorbers are unobtainable here. I have to buy drinking water in 5 litre bottles. I have been drying them, a couple of days in my enclosed (hot) porch does the trick. I fill the bottle with 5kg of rice and 3 layers of a few bay leaves in each.

[mrdanforth]

My favorite way to store rice. Buy it by the 8Kg or 20 pound bag, it's cheaper. While you are in the supermarket go to the deli or bakery department and ask for a food grade plastic pail. They get cole slaw, cake mix, icing etc. in them. Usually they will give you one for free or maybe charge a buck or 2. Store the rice in the pail, you can add oxygen absorbers or dry ice but I don't bother. I have a plastic juice pitcher full of rice in the cupboard that I use, when it gets empty refill from the pail. Have been buying rice in bulk and using it this way for years.

[catbutterbiscuits]

I "sift" my white rice over the sink using a sieve prior to storing it to get any weevil eggs and loose bran out.

[Esterpaisley]

I have been doing something like this for years. I believe that bug eggs are already in the rice. I use PET juice bottles - the lids are larger. Rice naturally absorbs water from the air. This is bad for the rice. I put the amount that I need for the bottle in a glass dish and microwave for 4 minutes. Let it sit on the counter until cool then put in the bottles. Kills any eggs and the heat dissipates moisture out of the rice. Or put in the oven at about 230 F for 20 to 30 min. Shelf life has been about 5 years or so.

[bevp]

My old roommate used to keep huge storage containers of rice (maybe 20gal) and kept the bugs away with just a few bay leaves in the container. It worked flawlessly.

[crapsforlife]

Great tip we store our rice in suck n seal bags, when you suck all the air out it will last forever also, we had rice stored now for 8 years, when you open a bag its just like opening a new bag, Thank you for the great info.

[savkatonashka]

Rice is a great moisture absorber as well.

[UrbanGardeningWithD.A.Hanks]

I put mine in the stackable 1 gallon milk jugs that Sam's used to have, back in 2012. I washed them thoroughly and made labels for the front and back to both ID, and give cooking instructions in the event I trade them or a family member inherits them. They have worked great! I also used them for beans, sugar, salt and wheat.