Vanilla pastry cream recipe video

Infused with real vanilla, this easy pastry cream recipe will be your staple for filling homemade tarts, eclairs, profiteroles and more. Called crème patissière in French, this is the rich custard cream that you dream of every time you picture yourself enjoying a coffee and a pastry at a French patisserie.

[mattgotsskill]

very very nice job, alot of people make theyre pastry cream way to thick and gelatinous this is the perfect light cream that i was looking for, thank you

[_jessamvmascarenhas]

I was searching for a light vanilla cream, to prepare my own choco chip cookies with vanilla cream..
thank you so much for this video. God bless.

[gsooo]

Very nice.thanks. love vanilla flavour.

[meganmcarthur]

Is it possible to infuse the cream with fruits as well as vanilla?

[EchoeEnji]

so very creamy and yum and delicious and uhh... salvacious? i think they spell it.  as i was saying very unique but if were going to use vanila extract, could we use 3 tablespoons of it? 

[lucyloo]

hi instead of vanilla pod if I don't have can I replace with vanilla essence and can I make this cream a day before thanks

[WanSyazlina]

i was wondering.. since i don't have milk right now.. i only have dry milk powder. can i just add liquid to the milk powder to make regular milk to make this pastry cream?

[Pansori]

I want to try to make this for the mille feuille recipe. What is cornflour? I googled it and there seems to be some disagreement on whether it is corn meal (which I can't imagine putting that in a custard recipe!), cornstarch, or just a completely different animal. I was thinking of playing it safe and using cornstarch, since that is what it looks like it is. :)

[CCT-kprm]

I'd like to give this a go !  Can I sub vanilla pod with vanilla extract ?  it wouldn't spoil the flavour awefully would it !!

[loyce]

the 100ml of cold milk isit from the pot ?or isit another extra 100ml of milk?

[nihkg]

is this custard that i can buy in the supermarket

[sandramunday]

I  am definitely going to try it, but i wonder if you have more flourless recipes and if this chocolate one can be adapted to another flavor, ex coffee, lemon, banana and so forth. I have recently become highly intolerant to nuts, and mildly to wheat so i would appreciate a help in finding out wheat flour substitute. I have a lovely recipe for a polenta cake (or maize meal), but i can't make it anymore because of the almonds and i wanted to know if i could avoid the ground almonds and what to use instead? thank you for your help :-)

[onskallel]

can I remove the corn flour ? we don*t have it here

[nishattasnim]

With 4 egg yolks all those starch and flours were really unnecessary