How To Fillet A $300 Fish

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#shorts #acooknamedmatt #salmon

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"You can use this scrap to make a nice fish tweezers." Idk how you accomplished that

ITCRYS
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“cooper river salmon, straight out of ala-“

“this is a 300 dollar f-“

adamstearns
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"but that's ok, you can use the scraps to make a nice FisH TwEezErS"

MadPadBR
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"Where's the head?"




So no head? *Smashes phone on ground and breaks skateboard*

Ladle_Lover
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Here come the 69M people talking about how the video is edited to cut out the last wor-

sethburt
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I worked in the fishing industry and although this fish looks fresh, I never like/recommended getting a fish without a head. You can see how fresh a fish is from the color of the gills, so if they are removed...you can't be sure if it's fresh.

Falpastymonster
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“You can use these to make a nice”
*TWEEZERS*

miiyth
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**eats the veggies**

“wOW thAtS DeLiCiOus”

teukukeanu
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I love how as soon as he opens the box he just takes a giant sniff of the fish. Quality content right there.

geekoo
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"you can use this scrap to make a nice fish tweezers", I see he's a master of recycling. Impressive.

ochinchin
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“This is a copper river salm. All the way from ala.”

danielrushaj
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The fact that I can go into town and catch some of my own for free is something I never knew was a privilege

kacey_c
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Am I the only one thing king about how adorable that cat is

monkzardo
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0:43 you can use this scrap to make a nice FISH TWEEZERS

rigbymama
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Gotta love the editor for good quality content lmao.

vihungchu
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"She had alot of bones in her"

🤣🤣👌

zstrode.
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When the head isn’t shipped that’s a clear sign of the fish possibly being old. Also I’ve seen fresh gills shipped with old product with no head. As a fish monger for the past 12 yrs it’s the oldest trick in the books. Not only that, but you are being charged for the head

andrewlicata
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The best part about this is that he didn’t even take a bit of the fish (no hate)

olopsa
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Steps and instructions unclear, my salmon is walking on the yard

daevion
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I don’t see why this guy gets so many dislikes. He cooks food, and it looks good! What did you expect from a cooking channel?

AaronNew