Italian Piadina (easy unleavened flatbread)

⭐️ Piadina is a thin yeast-free flatbread from Italy similar to a flour tortilla wrap you can fill with anything you like and enjoy for a light lunch, snack, or dinner.

⭐️ Ingredients
2 cups all-purpose flour
½ cup + 2 tablespoons water warm
2 tablespoons extra virgin olive oil
1 teaspoon salt

Metric:
300 grams all-purpose flour
150 grams water warm
30 grams extra virgin olive oil
6 grams salt

❤️ Nico & Louise

❤️ Cooking should be done with caution. Pay attention while using knives and cooking tools. Nico is a trained chef, and it is solely for entertainment purposes that he sometimes looks into the camera while he cooks. ❤️

[nytmarish]

I followed this recipe to make myself flat bread for a shawarma. Now that I’m done eating, I want to make it again😭😭 thank you!!

[sandiaandco]

I love how everyone has different names for the same ingredients, ways of preparing, and cooking 💜

[moduqueRN]

Just made these. Tastes exactly like a tortilla!

[marilyncausey]

Ingredients
2 cups all-purpose flour
½ cup + 2 tablespoons water warm
2 tablespoons extra virgin olive oil
1 teaspoon salt

Metric:
300 grams all-purpose flour
150 grams water warm
30 grams extra virgin olive oil
6 grams salt

[famous]

It calls Chapathi in India, every day eats as breakfast or evening lunch with veg or non veg curries

[Chasemcloud]

Beautiful and lovely with sardines in chilli’s and garlic with a side salad

[lasantuzza]

i’ve been making these since i was a little girl (my family is originally from italy). they are so delicious and wholesome. i loved to make them for my grandpop - he loved making sandwiches with them. i always think of him when i make them. my indian neighbor taught me to make paratha and roti, my mexican friend taught me tortillas- love how every culture has their own flatbreads and they’re all equally delicious and comforting! call me crazy but i do believe flatbread is my favorite food lol

[albhir]

It's called capati in East African countries, the fun thing is that you can add in veggies in the dough as well, and it comes up having little veggie in it. It is so good.

[cosmicqueen]

Looks yummy & similar to south Asian roti/chapatti.

[josiemason]

As always easy and quick recipe looks yummm. Thank you

[Khodam]

Thank you💚I love how make it look easy!

[pericoparakeet]

Perfect for the feast of unleavened bread

[anettesinn]

Yesss I love them and made them often. So easy so good! Especially in summer, you can fill it with Tomato's and organic mozzarella and basil or organic French goat cheese. It will lightly melt... Delicious. You can even use Oat flour or any whole flour for a more rustic flavor. Miam 🙂.

[delacruzgr]

I will try it as fresh lumpia wrapper...

[Kurogane_]

We have this in the West Indies, roti, but we use baking powder aswell

[bloodykwek]

I follow your recipe and it turns out soo goood. I will defenetely make it again when I get bored with rice. SOOO TASTY

[meadowfox-je]

I made these to go with the hummus I made my mom and she loves them I am definitely saving this recipe.:) !_!

[hadeelsalem]

I followed your recipe today, it’s really good !!! Highly recommend it
It taste amazing !!
Thank you

[danishaferreira]

Looks delicious 👌
Thank you!! God bless!!

[tammywilliams]

Your the Bomb 💣 Nico I would just die to come learn how to cook beside you in person ❤ all of your dishes are spot have never ate Tofu in my Life or Tahini but I'm going to try it God Bless you for sharing your Recipes and Videos Please don't