Greek Spanakopita Tart | Easy & Delicious Spinach Feta Pie Recipe

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Get ready to wow your guests with this unique take on a Greek classic! This Spanakopita tart has all the savory, flaky goodness of traditional Spanakopita, but with a twist—it’s shaped like a cake! Packed with fresh spinach, creamy feta, and wrapped in golden layers, this recipe is easy to make and perfect for any occasion. Watch as I guide you step-by-step to create this impressive and delicious Greek tart that’s sure to become a favorite. Enjoy, and don’t forget to subscribe for more recipes!

🍽️ Ingredients
800g spinach
1 onion
5 tbsp oil
2 cloves of garlic
parsley
1 tsp salt
0.5 tsp chili flakes
0.5 tsp black pepper
3 eggs
180g cheese feta
80g mozzarella cheese
100g butter
50g oil
sesame seeds
10-12 filo pastry sheets
200°C 25min.



⏰ Preparation Time: 40 minutes

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