The Easiest Kimchi Ever! Cabbage Kimchi

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The Easiest Kimchi Ever! | Cabbage Kimchi

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#Easiest #Kimchi #Ever #CabbageKimchi
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I laughed when Claire started blowing on the cold noodles.
I laughed even harder when she realized what she was doing! lol!!

BeowWulf
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I just love how he's always thinking about the accessibility of ingredients for those who're making these dishes. Absolutely addicted to this channel.

likenahbro
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Claire is such a sport doing the dishes at the end of the video.

carlos.caparas
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"if your cabbage isn't like this I'm 100% sure your timer is broken"
(Wheeze)

ericaBay
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I tried this recipe and it is fantastic. I use as a side dish, and it goes well with just about everything. I even use it in a salad with tomatoes onions and ranch dressing.

rickm
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I like the way you said, if you cannot get those ingredients, i can't help you anymore ! 😂😂😂😂😂🤣🤣🤣

FunmiWilliamsMusicMinistries
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That mixing bowl is the size of a swimming pool. 😹

valeriek
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I so appreciate this video and the fact you offer substitution. I live in a small town. So hard to get ingredients. God bless you

barbroberts
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Thank you! I needed this so bad. Premade Kimchi is so expensive around here.

coralreeves
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Aaron, i have done this kimchi recipes so many times and I wanna thank you because it was just so easy to make according to your recipe! It’s true I avoided doing it like a plague for the past few years because it’s hard to find the exact ingredients and back then then I didn’t know those could be substituted! It was so delicious it never last more than 2 weeks in the fridge!

marybrookeheimer
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I make something very similar to this at home because my access to Korean food is very limited due to geography, I live too far from a big city! Claire is clearly a sophisticated and beautiful lady, but she brings the joy and enthusiasm of a girl into your excellent videos. I really enjoy your narration style. Very watchable! Shared.

LazyCookPete
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I just made my first batch of cabbage kimchi. After first mixing, I tasted, and it was super spicy. I added an additional teaspoon of raw sugar. I packed it up, and overnight, it was magic. I'm about to try it with just cooked rice(making sushi later). I wish I could show you my kimchi. I'm so proud of it. Thank you, Aaron. You're the BEST!!

MsRomancediva
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My favorite channel on youtube, love Aaron and Claire, look they got 1M subscribers!

moosehead
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Saw this today and made both cabbage and cucumber kimchi 😊 love it

jankaran
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You know this really is my favorite cooking channel. You make everything accessible! The base recipe you provide is not bad, but you always provide easier alternatives! I hate when certain cooking shows cook off by using rare ingredients or difficult

Thanks again!

daywalker
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Oh yeah! Got to try these recipes! Must remember to load spoon with the help of chop sticks.

anitaellison
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I'm lucky to have large Korean communities to the north and south of Seattle. I have two different H-Mart stores to choose from as well as quite a few more general Asian markets with a good variety of supplies. I could easily find a kimchi refrigerator if I got serious about making it.

My big problem with buying kimchi is that I have a shellfish allergy and most commercial kimchi is made with shrimp paste. Since I like breathing, I don't eat that kind. I can find American brands of vegan kimchi, but they just aren't as good (I remember the halcyon days before my allergy developed).

Having a good recipe will be a great relief.

Try some kimchi in a grilled cheese sandwich, sometime. It's best with a Mexican cheese called queso Oaxaca, but mozzarella or Jack will work almost as well.

So having a good recipe

markswayne
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Thank you way from Texas❤❤❤...making this now. This is the 2nd time I am making the Napa Kimchi. I normally make the cucumber Kimchi! I like this method better because the paste sits in the fridge while the cabbage sits. The paste is Delicious!!! Can't wait til it's done! Tell Claire Howdy!!!🎉

Dyzhane
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When I see Aaron upload, I click so fast I almost broke my phone

swintsdeco
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I’m asking for your cookbook for my birthday.
I love you two, you’re so adorable. And you’re dry humor is perfection.

precisiongrinder