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How to make chocolate Creme Patissiere (Rich Chocolate Custard)
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A NEW WAY TO BAKE : CHOCOLATE CRÈME PATISSIÈRE
A rich chocolate creme pat or chocolate custard
RECIPES This is the tutorial that loads via QR code from my book: A New Way to Bake: Re-imagined Recipes for Plant-based Cakes, Bakes and Desserts
INGREDIENTS NEEDED:-
- plant-based milk
- caster (superfine) sugar
- cocoa (unsweetened chocolate) powder
- dark chocolate with at least 70% cocoa solids
- cornflour (cornstarch)
EQUIPMENT
- medium saucepan
- measuring jug
- paring knife
- shallow container
- cling film (plastic wrap)
- sealed container
SOCIAL
** when you purchase via some affiliate links included you may help me earn a small fee
A rich chocolate creme pat or chocolate custard
RECIPES This is the tutorial that loads via QR code from my book: A New Way to Bake: Re-imagined Recipes for Plant-based Cakes, Bakes and Desserts
INGREDIENTS NEEDED:-
- plant-based milk
- caster (superfine) sugar
- cocoa (unsweetened chocolate) powder
- dark chocolate with at least 70% cocoa solids
- cornflour (cornstarch)
EQUIPMENT
- medium saucepan
- measuring jug
- paring knife
- shallow container
- cling film (plastic wrap)
- sealed container
SOCIAL
** when you purchase via some affiliate links included you may help me earn a small fee
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