Reuben Sandwiches (Leftover Corned Beef)

Twitter: @Lauraskitchen

[LauraintheKitchen]

FYI guys, I’m not pregnant! I had on fold over yoga pants on, folded my apron in half and tied it too low. Lesson learned, comfort isn’t always so flattering 😂. In my opinion, I was filming and working for 12 hours straight and needed my comfort!’ 🤣

[kasatka]

"I mean I don't know those people, " 😂❤️ her!

[seikiadoren]

THE CAMERA QUALITY IS SO GOOD, THE SANDWHICH GLOWS LIKE LAURA!! Thanks for this, Queen!

[stevelogan]

@ Laura in the Kitchen , Mrs. Laura, 2 extra, secret ingrdients for your sauerkraut, for the amount you have in the bowl, 3/4 teaspoon of caraway seed, 3/4 teaspoon of celery seed, I am Irish, really gives the kraut a great flavor( stir both seed amounts in well to kraut) God Bless you & yours.

[maryjanew]

I can still remember the first time I tasted a Reuben and thought, where have you been all my life!! It’s the perfect combination of flavors. Can’t wait to try your dressing!

[tanyavariava]

I don't eat beef but when Laura uploads I have to watch every video!

[MissLuluKawaii]

My all-time favorite sandwich. I'm pregnant right now and craving this so bad. I always order it with extra sauce on the side because that's the only way to do it 😂.

[mimi]

I always look forward to Laura Vitale videos! Yummy! Ty so much for this idea! We absolutely love all your videos! Love and Prayers from Middletown, Delaware 💖

[wildhorse]

Your camera man needs a raise 😂😂😂😂 they do a great job!

[valeried]

This looks so good!! I wish I had all the ingredients right this minute 😊

[mariemuskatt]

I love Reubens!!!! They are my favorite, I love sauerkraut too. Looks so good!!!!

[kenterry]

Happy St. Patrick's Day, Laura Vitale! 🍀🍀
Wear Green or Get Pinched! 🍀🍀

[christineconley]

I had that for dinner last night!! Reuben sandwich is so delicious 😋

[pollydolly]

My favourite to order at Fran’s (great diner in Toronto). I’m going to try that dressing recipe ❤️

[tpurushabrahma]

I knew you were up to something making the St. Patricks day corned beef and Cabbage . My Father was Irish and Scottish and I never really was that fond of it, but leftovers and thinly sliced on a sandwich was always good .

[funguykel]

You always make everything look and taste so much better.

[j.k.]

My Dad searched the world for an authentic Ruben sandwich. He would have loved yours!! Yours was just marvelous!!

[dicknodnfs]

Many thanks for being the reason that there is good in this world.

[mq]

Absolutely delish. Thank Laura! You inspire me with your energy and amazing recipes.

[littlejohnny]

FINALLY! Someone who is making this classic the way it's SUPPOSED to be made...with REAL corned beef, not lunchmeat! Thank you!!