THIS IS HOW YOU CAN USE UP LEFTOVER CORN BEEF FROM ST PATRICKS DAY /OLD SCHOOL REUBEN SANDWICH

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OLD SCHOOL REUBEN SANDWICH

This is a perfect sandwich to use that leftover corn beef from St. Patrick's Day!
I show you how to make it delicious!

Reuben Sandwich Recipe
One serving
Ingredients:
5 ounces sliced corned beef
2 - 3 slices Swiss cheese
½ cup sauerkraut, drained
2 slices Rye bread
butter
1000s island or Russian dressing

On a grill pan over low heat, add the corned beef slices Add 1 tbsp. Of water to the pan to provide a little moisture so the corned beef doesn’t dry out. after meat is hot
remove meat from pan and add sauerkraut and 1 tablespoon of dressing
Stir the sauerkraut occasionally until hot

While that’s heating up, heat a pan over medium low heat and add butter to the bread. Place butter side down to toast the bread. Add more butter to the top of the bread and flip over.

Spread the Russian dressing on both pieces of the toasted side of the bread and layer the corned beef (after draining) on the sandwich. Then add the cheese, and meat and sauerkraut Place the other piece of bread on top.

Push the sandwich to the center of the pan or grill and to completely melt the cheese Turn the heat to low. This should only take 30 seconds to 1 ½ minutes to fully melt the cheese.
I hope you enjoy the sandwich!

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Комментарии
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Good morning ☀️Chef Jeffrey. Happy blessed Wisdom Wednesday. Have a wonderful day!! 🙏🏽♥️

gwenholcombe
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This sandwich 🥪 looks good Chef Jeffrey 👍🏼💯.
🌻🌈

roylettasmith
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Good morning Chef Jeffery ❤❤looks delicious ❤❤thank you

lisasuazo
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Morning chef Jefferey yessir Reubens are awesome👍

tamathamcmullin
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Chef Jeffrey, no judgment here; I'll put down two of them also! I now know what's for lunch today! Thank you Sir, and may you also have a blessed day and be blessed.

Notwithnonsense
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This sandwich 🥪 looks so good! I love Ruben sandwiches 👍😋💯

aprilsunshine
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Good morning Chef's Jeffrey that look delicious yummy 😋😋🤤🤤🌄🌄

valerienaylor
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Chef Jeffrey, those are sure good-looking Reubens! My favorite sandwich. You have thrown a craving on me. Thanks again for all the great recipes, and for your joy in life, especially the cooking part of it.

francesjackson
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Jeffrey, this sandwich looks delicious. Nothing but love for you.
🥰🥰🥰

elizabethwilliams
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Chef Jeffrey, I have not eaten a Ruben sandwich. You made a delicious looking sandwich. Thank you so much and stay safe.

gladyssimmons
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Salty, sweet and tart all in 1 sandwich🙂 I will have to get over my dislike for sauerkraut and try this.

peninahkitty
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Hey Chef Jeffrey! That's all she wrote you said!! LoL! Yep this sandwich is right down my alley!! Haven't had a good Ruben sandwich since I left Germany. Although they do have some good ones in Chicago. I just made me a Large jar of homemade sauerkraut the other day. I Love all kinds of wurst! In Germany it's a staple. You have brautwurst, knockwurst, beerwurst, liverwurst and many other wurst. The Ruben sandwich and the wurst sausages were my favorite deli meats. They married good with the sauerkraut. Continue to keep stirring up your gifts in that kitchen Chef Jeffrey! 🎁🎁 #justshowsomekindness

sherylpatterson
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Great Wednesday blessings to all Chef that sandwich looks delicious I love a good Reuben 🥪

donnalites
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I love Rueben Sandwiches to. Arby’s make a great one!

SherryRook
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THAKS FOR YOU SHOWING ME A GOOD TIP ON HEATING. THE THOUDAND WITH THE SAUERKRAUT. I LOVE IT. LOVE YOUR PRESENTATIONS..

brandyi
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Good Morning Top Chef 👨‍🍳! I love the way you put the Reuben sandwich 🥪 together! Especially the layering! Have corn beef in freezer, when I prepare going to make sandwiches and share! Bless you!

theresagarland
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GM y'all never had a Reuben sandwich but that looks delicious Chef I must try 😋😋 Have a blessed day!

wandamcmorris
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That's my favorite warm sandwich 🥪

janicetillman
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Good morning Chef Jeffrey, that look so delicious, love ❤️ it.

tinaparker-franklin
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I just saw your old school spaghetti video and then I saw you had a Reuben sandwich on your video list and that sealed the deal for me. You got my subscription.❤

oscarcovarrubias