Rubin Sandwich - Grilled Corned Beef with Swiss Cheese - Best I Ever Tasted - The Hillbilly Kitchen

This is a traditional grilled Rubin Sandwich. A Rubin is a unique combination of texture and flavor. The crispy grilled rye bread and topped with melted Swiss cheese, corned beef, tangy sauerkraut and creamy dressing are sure to delight your palette.

John 3:16 For God so loved the world, that he gave his only begotten Son, that whosoever believeth in him should not perish, but have everlasting life.
Remember to Put God First!!!

Ingredients:
Corned Beef
sauerkraut
Rye Bread
Swiss Cheese
Butter
1000 Island Dressing or Spicy Mustard

Business inquires: The Hillbilly Kitchen
P.O. Box 243
New Tazewell, TN 37824

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[Mimi-tuih]

I have to tell you. I’ve never been disappointed at any of you recipes I’ve made. And believe me I’m no cook. Love your channel

[jimlingenfelter]

My wife will watch your latest videos even if it’s not a particular recipe that she is interested in making. She says that your sincere love for Jesus and the presence of the Holy Spirit in you always blesses her and lifts her spirits!

[ronalddawson]

Hi! Becky, I am 78 and a widower I have been watching and using your recipes for about a year now.Your recipes are easy for someone like me and almost foolproof.Good meals that are what I was raised on. I was watching "The Appalachian Channel" recently and they were filming at "Picker's Paradise" and I saw you on there as a customer.It seems like your area is one big family.I am very sorry to hear about the loss of your husband. I lost my wife in 2015.I will keep watching and subscribing.Take Care and Stay Safe.

[navaleah]

If you fry up your sauerkraut in a little bacon grease until it's caramelized, it'll take out the moisture and add some incredible flavor.
If you mix the dressing with some dijon and some horseradish, you'll be a happy camper.
You can also make a Ruby, which is made with roast beef instead of corned beef.
These are some hardy sandwiches and the thicker the bread is, the better it's gonna hold up, so toasting the bread on both sides and frying up your kraut in that bacon grease helps to not sog the bread.
Serving this up with some pickles makes a complete meal with these sandwiches for me, usually kosher dill or bread and butter are my favorites.
Some folks say there's pickles already in the dressing, but them little bits don't do it for me.

[deebee]

I've gotten to the point of mixing the hot mustard with the thousand Island. Oh man, it's so good. Thanks Becky. 🙏💖

[charlenecastaldo]

Thanks Becky! My husband loves Reuben sandwiches. Now I know how to make the best. Happy St Patrick's Day. ☘️

[sasquatch]

Dang, that looks delicious! I haven’t had a Rueben in a long time. I appreciate your witness too.☝🏻

[freezinweasle]

Thank you first and foremost for sharing the gospel and honoring God. Secondly, thank you for sharing your delicious recipe with us. Have a very blessed day and stay safe.

[bekegibson]

Mixing the corned beef and sauerkraut on the grill is genius. Thanks for that tip. Appreciate you Christian spirit!

[marymcdonald]

I just love hearing you spread The Word. Thank you and ☘Happy St Patrick's Day☘ 💚

[edgarwillcut]

God bless you Miss Becky, you just showed one of my favorite sandwiches

[timyoder]

Becky I'm sitting here with my mouth literally watering! Great video, I'll be making a Reuben this weekend, they have corned beef on sale at the deli. Thank you!!

[mindywiley]

It’s always such a pleasure to watch you cook and share the recipes. Above all hearing Gods word!! Thank you and Happy ST. Patrick’s Day! God Bless you 🙏❤️✝️🥰🤗

[kathybullmer]

Thank you Becky for sharing this recipe. I think that I will make it for my husband, he loves Reuben sandwiches.

[kimberleegullbailey]

YUM!!! Thanks again! That scripture is one of my favorites. Thank you 💓🙏🇺🇲

[debbiebritton]

Ordered your recipe book. Can’t wait for it to arrive. You cook like my grandmother. I love your videos. I appreciate your prayer time as well. God bless you girl.

[michaelpass]

Good day Becky, Praise to God you are on the tube to watch most all your recipes.😂

[karenswartz]

The grill cook at the hospital where I worked made an awesome Reuben sandwich. His secret was to make a mixture of the sauerkraut, Thousand Island dressing, and shredded Swiss cheese, and melt that on the flat top at the same time the bread was grilling, and the corned beef was browning. then once the mixture was placed on the bread with the meat, put another slice of Swiss Cheese, and put the brown mustard on the top slice. Then he’d put it under the cloche for a minute or so, until the cheese was melted. So delicious!

[faytraylor]

My husband and I both love Reubens thank you for your recipe I’ve never heard of hot mustard. But I bet you he would like that thank you Miss Becky

[donaldeugenealford]

I really enjoy a good made Ruben sandwich, I like mine with thousand island dressing, swiss cheese, and stokely sweet and sour kraut, and most definitely grilled on the panini press. Great Irish sandwich made on rye bread.👍☘️😎 prayers were lovely