Mexican Rice | Quick Rice Recipes | Arroz A La Mexicana

Flavourful Mexican Rice - Long-grain rice that is sauteed, then cooked with vegetables and fresh tomato, onion, and garlic paste, tastes incredibly scrumptious. This delicious and spicy rice is a perfect way to elevate a meal.

Find all ingredients and method of how to make Mexican Rice with preparation and cooking time at home along with nutritional value and calories.

Mexican Rice | Arroz A La Mexicana | Quick Rice Recipes

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Ingredients:

225 grams tomato (about 2 large tomatoes), chopped
25 grams onion, chopped
4 cloves garlic, chopped

3 tablespoons oil
1½ cups rice (300 grams), long-grain variety such as basmati, soaked in hot water for 5 minutes, then rinsed and drained well
3 tablespoons green peas
100 grams carrot, sliced into rounds to make about ½ cup
3 tablespoons corn kernels
60 grams red bell pepper, diced to make about 1/3 cup
2 jalapeno chillies, diced or sliced
2 tablespoons parsley, chopped
800 ml vegetable stock
1½ teaspoons salt or to taste

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[mummycookshomemade]

Nice recipe, looks so delicious, Thanks for sharing