How to make perfect Mexican rice every time❤🍽️🥗 #ceylonfoodlk #foodnetwork @CEYLONFOODLK

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乡村烹饪 cuisine de village गाँव का खानाlा cucina del villaggio طبخ القرية Dorfkochen 村の料理 dorp koken 마을 요리 pagluluto ng nayon деревенская кухня cozinha da vila ഗ്രാമീണ പാചകം cocina del pueblo গ্রাম রান্না vesnické vaření landsby madlavning ចម្អិនអាហារតាមភូមិ kylän ruoanlaitto गाउँ खाना पकाउने masakan desa கிராம சமையல் masakan kampung หมู่บ้านทำอาหาร gotowanie na wsi köy pişirme làng nấu ăn ရွာချက်ပြုတ် μαγειρική στο χωριό villa coctione

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[chickenpermission]

INGREDIENTS: (Eyeballing amount)
1/2-1 Onion
1 Garlic clove
1 cup Rice (preferably Mahatma long rice)
1 tomato
Cilantro
1 Jalapeno
1 cube chicken bouillon
1 teaspoon garlic powder

DIRECTIONS:
- Sautee onions and garlic in oil until fragrant, remove garlic piece after
- Toast the rice in the oil (seems to be for every half onion, about a cup of rice) until it starts to brown
- Add chicken bouillon and garlic powder and continue toasting for another minute
- Then blend tomato with the garlic we set aside earlier. Add to the rice and stir constantly until it starts to become a warmer colour
- Add hot water (seems to be about 2 cups/ 500ML) and if the sides dont boil, its not hot enough
- Add pinch of salt, cilantro and jalapeno on top. Keep the lid on with the fire on the lowest setting for 20 mins
- After 20 mins, there will be a thin layer of red sauce on top, good sign, and you fluff the rice. If you need the rice to be fluffier, let it sit with the lid on for 10 more mins without any heat

[jefecuh]

People complaining on a “SHORT” talking bout it’s too fast.. that’s the whole point of SHORTS. Thank you for this video 10x better than a long video having to fast forward thru everything especially when cooking! If you didn’t hear what she said the first time it’s 15 seconds long re watch it…..

[vennyblanco]

Just made this. The fam tore it up lol thanks for the recipe

[bfrazier]

Throwing abuela under the bus with the canned tomato comment lol

[randmhman]

If my abuela caught me using canned tomato sauce id be dead

[Jax-isdi]

That's one of the most simple and still intricate Mexican rice dishes I've seen yet. Thank you for sharing!❤

[aurorajay]

I think it’s funny how everyone’s abuelas recipe is the “way to do it”.

[JackShefer-rnho]

This is pretty similar to a Nigerian dish I grew up eating in Africa. It's called Jollof Rice but we usually blend tomatoes, onions, and peppers then fry in a pot with seasoning and if you like (how my mom usually made it) a bit of water, and some meat stock😁

[SpaceMango]

What is happening with the music?! I’m so over stimulated everything is going so fast I have to sleep

[elianna]

I made some today and it came out perfect!! 1.5 roma tomatoes (came out to 1 cup) 1 cup rice and 1 cup hot water 😌

[alia]

I seriously love that this is to the point and doesnt waste a breathe❤. I have a huge pet peeve when videos waste your time

[piratesprayer]

Where’s the recipe to see how
Much rice you need? 🤷‍♂️

[mr.peanutbutter]

Never change Grandma's recipe lol

[doraoliva]

So how many cups of rice, water Please 😋

[DarthKater]

My husband is Mexican and I’ve made so many delicious foods for him. I’m going to try this tomorrow ❤

[NM-pliv]

Your grandma knows what’s up! Thanks for sharing her recipe gonna give it a go

[M_Ladd]

Is their a written recipe? Anywhere? Somewhere?

[dustin]

Never open the rice immediately turn off the heat after simmering for 20mins and leave it covered for another 15 minutes before fluffinf

[paolaromero]

I tried it and it’s so good thank you so much love from canada ❤

[spikerc]

Didn't need any of the measurements and my rice came out exactly as shown thanks 😋