How To Make Crispy Angel Wing Gyoza

Look it's super easy!

#shorts

[dishbits]

I definitely got crispy bottom vibez from this guy

[Faurnes]

Bro dropped a tactical yawn and made me and everybody I showed yawn too dayum

[zackaes]

Hey man!
Thanks for the recipe. Gyozas are somewhat of a rare sight in groceries stores here in France, but anytime I see a pack of frozen ones, I immediately buy them and cook them like this. It's a fantastic treat everytime.

[dasnogood]

The fact that anything evaporated out of that closed pan is the most amazing part about this video

[indiadavis]

I’m frl about to try making this lmao wish me luck!

[stuff._.]

My god these look so good ima have to try this

[ThisIsYourOnlyWarning]

I prefer corn starch vs using flour. I made these two days ago and they were so good! I call it dumpling lace lol

[tohyhihi]

Youre officially my fave youtube chef 👍🏻👍🏻👍🏻

[traceylafontaine]

😳 looks delicious 😋👌
Will give this a try

[notafeminist]

So I made this for the first time the other night. It's not like there's a world of difference in the gyoza, but I think I'll always cook them this way now because it's more satisfying lol.

[alexmarks]

Thank you. They are delicious I just tried to make them a little bit of a flop I think I used a little too much flour flower but still amazing. I forgot to scrape off the top of my measuring spoon.

[dlanierozal]

Tea spoons or table spoons bc that looks a bit big, love your video btw

[blahajisslay]

I need to try gyoza dumplings as soon as possible 🤤🥟

[zivabrandao-holmes]

Can I eat all of it? This look so good

[froggggg]

He: Amy, Amy, Amy, of course i can
Me: i wanna be Amy :_)__

[oirandochu]

As a gay person, I just love crispy bottoms „straight“ from heaven. Thx! 😂

[soniaist]

I did this couple of days ago and in one occasion I even put a bit of soy sauce in the solution. it's to die for!

[debrose]

I end up making the lazy dumplings everytime so I'll have to try this.

[tbazz]

Now *that's* how you make a loop. No "and" or "so" or "but"

[DaTrueBacon]

My parents always used make these and now i know what they are called