Christmas Angel Wings - Polish Chrusciki - Christmas Bow Ties Recipe

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Jenny Jones shares her mother's recipe for Polish chrusciki with her easy to follow step-by-step video for these traditional Christmas Angel Wings that are fried and sprinkled with powdered sugar.

© Copyright 2022 - Jenny Can Cook - Jenny Jones
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It’s a shame Jenny stopped doing these videos. They really showed her love of cooking, and her knowledge of cooking. She would crack me up with her comments in some of her videos. Don’t know why she gave up doing the videos, but it would be nice to see her do them again.

daksmom
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My Polish grandmother would make these absolutely delicious cookies every time we visited her. I have such fond memories of her and these cookies!

sharonpeterson
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I am Hungarian and my mother also made these for Christmas. Watching you made my mouth water. I will be making these for my grandchildren this Christmas. Thank you for sharing.

marylong
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I found you today. It's never too late to learn a recipe that was from the old days and bring it back into the future and share what our relatives used to make in their times! Thank you!

lydianunez
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Absolutely terrific— I’m Polish & my Mom never taught me cause my Aunt always made them every year, , I’m so happy you gave me this recipe..

lorrainedurgee
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My mother and grandmother were both from Lithuania. My mom used to make these probably once a year. We would eat them as fast as she would make them. They were incredibly delicious. Mom and dad and older brother have all been gone for 28 years… I miss them all and I love them and I think of them every day. Excellent parents, excellent big brother. 😊😊😊❤❤❤ I have a sister who is 75… She is my best friend! 😊❤

charlenemack
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Nothing wrong with deep-fried, now and than, YUM... thanks for showing us how to make these!

JeannieMitchellMyers
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I lost my Polish Mom last month. I remember going to visit relatives in Brooklyn when I was a kid, and we always came back with a box of of that Great Stuff! Never forget you Mom!! 😢

ANDYYANKEE
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Jenny is so charming, people cannot stop adoring her! She is a star 🌟 in anything she does! Love her recipes! 🌸🌼🌺

Interactive-gpxf
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I love how Jenny gets excited about her food.

mikems
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I very much like appreciate how clean her kitchen is. Makes me confident that her food is good. A clean kitchen makes for safe food.

irenecandeger
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My great-grandmother used to make these for Christmas. Thank you Jenny for sharing this easy recipe. I plan on making these and surprising my family this Christmas.

joeyrajewski
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Gosh i miss my grandmother and all the traditions and family gathers that no longer happen since her passing. Not to mention the chrusciki and perogies that were at every holiday meal. Thank you for sharing and bring back lot of memories. RIP Grandmom i miss you!! 😢😢

SOMD-THC
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My mother had this recipe! Gosh I haven't thought of them in years. And she was 100% Italian.

SoapFan
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Jenny, for starters, I love your recipes :-)
However, I don't know why people call chruściki "not healthy", when in fact chruściki are VERY healthy and exactly what our bodies need in the middle of a brutally cold winter.
I grew up in the northern-eastern Poland, near the Lithuanian border, the winters can be quite punishing there.
Chruściki is exactly the winter food we needed.

My Mother used only sweet heavy cream in them, several eggs, and - guess what - fried them in the pork fat.
The same goes for pączki. The unforgettable aroma and, never mind, the calories we needed to survive the winter :-)
Chruściki and pączki is a winter food :-)
Smacznego :-)

WiesawaRutkowska
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I found this video years ago and use it every year to make these for thanksgiving. I’ve written down the recipe but I always feel better watching her lol. They are AMAZING!

staceymills
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Jenny you can cook! Not only am I trying your recipies but I am now strangely drawn to brightly coloured spoons and boards and aprons.
Thanks for being so much fun.

ninaspalace
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Your excitement and joy making these is such a tonic in these troubled times.

pfarmer
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My Father was from Lithuania and at Christmas time we used to make fifty pounds of these for presents and the freezer. It was a who day affair. What good memories. Thank you so much for the video.

hedynoble
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Here again in 2020. I love Jenny! Merry Christmas and a Happy, pandemic free New Year! xoxo

lakehousefor