Sweet Chili Sauce

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This Sweet Chili Sauce or sweet chili oil is a dipping sauce popular in Philippines and south east Asia is made with red chili, red bell pepper, onion, garlic, salt, sugar, vinegar, corn-starch. This homemade sweet chili sauce is without any chemical preservative and it is realy healthy and good for family. Follow our recipe to make this sweet chili sauce in your home for your family
#sweetchilisauce #chilisauce #sweetchili #chilioil #chiligarlicsauce

Ingredients:

2 pieces medium red bell pepper (sliced)
2 pieces red chilies
1 piece small onion (chopped)
7 cloves of garlic
2 ½ cup water
2 teaspoons salt
¾ cup sugar
3 tablespoons cornstarch (dissolved in 3 tablespoons water)
Directions:

Wash and prepare the red bell peppers. Remove the seeds and the pith and then chop into smaller pieces. Transfer them to a blender or food processor. Add the chopped onions, cloves of garlic and red chili peppers (remove the stalk). Add 2 cups of water and then pulse (do not overblend).
Transfer the mixture to a large pot. Add ½ cup of water and stir a bit. Season with some salt and add the sugar and vinegar. Let this boil using medium heat. Stir gently to dissolve the sugar.
While waiting for the mixture to boil, make the slurry. Simply dissolve the cornstarch in equal parts of water. Stir well and make sure there are no lumps.
Once the mixture boils, pour the slurry gradually while continuously stirring. Stir and simmer until it thickens. Turn the heat off.
Let the sauce cool for at least an hour before transferring into jars.
Prepare your fried foods and enjoy them with our homemade sweet chili sauce. Yum!
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Wow thanks for the recipe po gagawa din ako nito

annellabon
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Super Rezept 👍🏼 es sieht sehr Apettit anregend aus. Wie lang ist die Haltbarkeit? Ich werde es unbedingt nachmachen!

Kirschnenko
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thanks for the recipe❤ I will try to make this.

liag
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hi... tenk u so so much for the video... may i ask how many days it will last... do i need to put in refrigerator the left over?

heidyreyes
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Sarap po nyan lalo na po sa lumpiang sanghai, , try ko nga rin po yan dto sa aking kusena, , thnx po sa pagsahare god bless po

jonadecastro
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Bună ziua am făcut reteta dvs ma bucur ca am găsit și în varianta mai mica ca și cantitate mulțumesc frumos am sa notez sa o am scrisa e sosul meu preferat printre altele România ❤❤❤ mai doresc și alte rețete legat de sosuri făcut în casa mulțumesc bafta în continuare

adelina
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Sweet Chili Sauce 🌶️ I love it ❤️ Thank you for sharing 👍

migsdizon
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ito gusto ko.matutunan ung sawsawan na ganito ng shanghai

kagutomnorthtv
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You forgot to put vinegar in the description list hehehe

SLiceOfFun
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Ang pag-gawa ng chili sauce ay atsal at sili at tubig at suka at sibuyas at bawang ilagay sa blender bago i-luto sarap i-sawsaw sa hipon at lumpia 🍤🍤🍤🌯🌯🌯🌶🌶🌶🫑🫑🫑🧅🧄

aqueseth
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It seems good. Possibly, the ingredients for each recipe are written here

samiamohamed
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thak you very much i try to cook this

emeritaabdurahim
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Yummy Kitchen

Sweet Chili Sauce
2 pcs medium red bell pepper
2 pcs chili
1 pc small onion
7 cloves garlic
2 1/2 cups water
2 tsp salt
3/4 cup sugar
1 cup vinegar
3 tbsp cornstarch (diluted to 3 tbsp water)

AteAdel
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I recomend as you watch the video write down discription at procedure yon lang yon

victoriaramirez
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Watching here while eating my breakfast . 🇰🇼🇵🇭 Support here.

JustCookAndDrinks
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Ilang araw or buwan po yan bago masira? Balak ko po kase gumawa hehe thanks sa tips 🥰

jhayarvargas
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Gaano po kaya katagal an shelf life ng sweet chili sauce ?

Ka-DaingTV
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Hi po ask ko lang ilang days ang shelf life po neto

lizamariequico
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Easy to make and looks delicious..for how many days before it expires???

AnaMayBalanza
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Ok lang po ba if cassava starch ang ilagay as pampalapot?

kimberlybanga