Goma At Home: Lumpiang Shanghai With 3 Kinds Of Sauce

Lumpiang Shanghai With 3 Kinds Of Sauce

For this Sunday’s episode, I will prepare another Filipino classic dish that’s considered a “handaan favorite”- Lumpiang Shanghai. And we will make three kinds of sauce to give it different tastes.

Lumpiang Shanghai is our version of spring rolls. It’s crispy and tasty, and it’s also easy to make and quick to eat.

The ingredients are:
Ground Pork
Carrot
Garlic
Onion
Egg
Salt
Ground black pepper

#GomaAtHome #LumpiangShanghai #RichardGomez

[robcv]

Napakalaking bagay talaga at nakaka turn on sa laki ang marunong sa kusina, bukod sa marunong sa bahay. Napaka fortunate ni Ms. Lucy na nakatagpo sya ng kagaya nyo, sir.

[BoydXplorer]

The Lumpiang Shanghai you cooked looks yummy. Tnx4sharing kabayan Richard.

[caridadangeles]

I just made lumpia today Richard i used ground chicken celery carrots onion salt ground pepper 1 egg salt garlic powder. Happy cooking watching from LA❤

[elviracasupanan]

Masarap din yun suka na may sibuyas bawang, sili, salt and pepper for a good taste ❤
And also Mang tomas sauce ❤

[teresitatecson]

Nkakalaway ka nman ngumuya sir, ang lutong...so yummy ng lumpiang shanghai nyo...

[Daisy-xeuy]

My husband just passed away two months ago, it's been living a lonely life without him. I keep my mind off him by watching you tube and I came across your cooking videos. I enjoy watching you natural na natural walang arte. And I admire you and Lucy for having a wonderful marriage. Congratulations and best wishes in advance on your forthcoming silver wedding anniversary.🥰

[pinayadventure]

Hi! Richard I’m so happy to see you in person at the airport terminal 2 last month in December. Am sure you wont remember..but thanks for the smile response to the 3 of us and that was 2x you passed by going to the lounge and going out, by the way we are nurses from abroad and I just met those 2 ate’s at the terminal and we’re so lucky and glad you gave us a pleasant smile 😊 well of course I watch your cooking show in YouTube on my days off.

[kiara]

Being a Chef or Cook wears confidence too 😊... Minsan pag feeling mo di masarap luto mo ang outcome palpak but if yung feeling na alam mo yung ginagawq mo lahit di madyadong masarap nagiging ok nmn ang outcome 😊

[marilynbulacan]

Ohayo, good day!wowW 1 of my fave' n food,

[eifem]

I really love your cooking recipes. Magaling po kayo magturo at malinaw, madaling gayahin. Thank you for sharing your talent and knowledge with us!

[maryloue]

WRAPPER Its so very nice💙💙💙💙

[minervasantiago]

Oh ! It's my favorite, I like it thanks for sharing.🙂

[chicagoboyrn]

Pinaka simple version of Lumpia Shanghai. Wala man lang eggs, oyster sauce, toyo or waterchest nuts. Can't wait to try this. Thank you!

[janet]

Gud am cong richard gomez nice see you your show goma at home good cooking and amazing god bless all thank you again po

[Lion-mxwu]

wow naman super healthy yun olive oil mo MAYOR GOMA... saraaaap yan

[lyoldreynolds]

Sarap yan lalo nay maanghang na suka or ketchup

[ngstoryanya]

Hi again, Goma 's Kitchen
🙋 Lucky morning to see your film. Sarap Lumpia huh. Have a nice vlogging always to u. Me, Marie in Japan....but, im pinay loves ph foodies Forever.. ✔️👍

[mancorrapoy]

i enjoy watching your video .malinis ang mga gamit at simple lang mga ingredients pero masarap.

[janet]

Gud pm cong richard gomez thank you po like my comment your show goma at home in youtube nice see you again god bless you all🎉

[nidapenix]

Yummy nman idol, natutulo laway ko sa lumpyang shanghai mo idol.