How to Make Whipped Cream By Hand | Sweet Spots

Bon Appétit’s senior food editor Alison Roman demonstrates how to make delicate, soft whipped cream the old fashioned way: by whisking it by hand.


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How to Make Whipped Cream By Hand | Sweet Spots

Starring: Alison Roman

[acer.racerr]

I'm just watching this while whipping cream in my room with a whisk so the electrical whisk doesn't wake my parents up, lol.

[greeting]

great values whip cream recipe:
1 Cup whip cream
2 - 4 tbsp of powdered sugar
1 tsp of vanilla extract

directions: whip cream until slightly thick. when thick add your powdered sugar and vanilla. Continue mixing until thick and stiff. ENJOY!!

[verashek]

wanted to make whipped cream today at my student flat with no electric mixer. saw the 2 minute claim while whisking some rather fluid cream thinking "there is NO WAY". got some really solid cream in around 5-7 minutes :D

[Sweetthang]

There's something very satisfying about whipping cream by hand. As I continue to cook/bake, I find any excuse NOT to use an appliance.

[AJR-zgpy]

As a single man, my forearm game is on point making this - no fatigue for me!

[dracosummoner]

Thank you! Just got done doing this for the first time, and it was super rewarding!

[Highsteel]

Your video gave me the force. 😂 I was like it’s not working. Watched your video. 1 minute later 🤯 😊

[ayanadow]

This works I was making moose today but it takes a long time not 2 minutes but around 7 I had to ask my mum to finish and it worked

[yippeehaha-yy]

Glad I found this. Will be doing this in a couple of days

[seanm]

i timed myself the last 4 times i hand made whipped cream. 25 minute average

[LiogCeartas]

It’s a good workout and it’s fun! that’s why I like it. 🤷🏽‍♀️🤣💪🏽💪🏽

[brirzet]

it's been 2 hours and this heavy cream is still heavy cream. i have whipped cream before but this has never happened before. i dont know whats happening please pray for me

[kaylee]

"maybe ill switch a hand, who knows?!" that was great

[ramoranm]

How much cold cream is necessary for this recipe? Also, how much creme fraiche (I.e. teaspoon, tablespoon, cup)?

[askfywerfodyccnru]

Which cream did you use if you’re in the USA?

[tee_savy]

this whole time i could have been literally just stirring really cold cream instead of

[johnnylemons]

I tried for first time and actually overworked it within 3 minutes. I grabbed my biggest mixing bowl so i could whisk strong and it stiffened up quick

[hyyharmy]

The way I’m already doing it but I had to check if I was doing it right 😂

[andreasanchez]

I over whisked and it got all clumpy lol 😅😅😅

[leahblock]

Greek yogurt and do I add a quarter of amount or half cream half yogurt? How do u recommend getting the cream really cold ? Thanx😊