How to Make Heavy Cream at Home

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Heavy Cream also known as Heavy Whipping Cream can be expensive and not available always. So here's the easiest homemade heavy cream substitute. You can make a perfect heavy cream with just 2 Ingredients...milk and butter.

DIY Heavy Cream:
2/3 cup whole milk
1/3 cup melted butter

OR

7/8 cup half-and-half
1/6 cup butter

Whisk well, until combined and it’s ready to use!
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Lorafied

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When you need heavy cream for butter: *visible confusion*

Toast-Friend

YOU ARE A LIFE SAVER I was trying to make the pupachino and recipes kept saying heavy whipping cream even when I typed no whipping cream they still said whipping cream so girl you are my girl I come to you whenever I need stuff. Thank you.

dionna

You’re a life saver, I watched a recipe with very complicated ingredients and I thought i wouldn’t make it. I’m making a desert for my family and I really want them to like it cause I don’t do that often. Thank you so much!!!❤️❤️

plashie

WHAT.i was making pasta and needed cream for the sauce, and I went on yt for some reason, and this was THE FIRST video that came up.I’m scared

friendly_neighborhooddirt

I needed to put the whole mixture in the microwave to melt it more because it was starting to form a solid as I was whisking it but after I did that it worked just fine and came out great thank you

AASMOKEY

That's so crazy 😭 I thought I needs a ton of ingredients and probably an emulsifier etc. milk+butter I love it🤣🙌🏾

MaggiePies

if heavy cream is milk and butter, then wtf is buttermilk 😮😮

tonytiger

I use heavy cream to make butter but I need butter to make heavy cream? huh?

jdubs

This is real
This recipe saved my time, money and time too
Only took 10 minutes
And I got really nice cream

cloud-qydf

Wow, I can’t believe it’s so easy. Thank you very much.

RocioBier

Thank you !!! We get some folks on here that won’t give you the recipes, why ? Thank you again !!!!

yolandaloza

For caramel, pan sugar 1cup, water 2tablespoons, dissolve stir

zaferoza

BEFORE EVERYONE GETS EXCITED: this does not work for half the recipes that call for heavy cream, such as caramel and anything that needs the cream whipped. It ONLY works if its for a baked good INGREDIENT or an ADDITION to a sauce. If you can, just go buy the cream...it will not taste as oily.

melissaohlrich