Banana Nut Bread Recipe | KETO | Boxiki Kitchen Silicone Pan Review

I love to cook and bake. My love in the kitchen was passed down to me from 2 special women in my life, my Grandma Edythe and my Aunt Debbie. They have both now passed away and I am sad to be without them but the chance that they are together again makes me feel happiness during such a sad time.

Debbie showed me that she was proud of me for having my YouTube channel and sharing my journey with you guys.
I dedicate this video to her, I am still new to youtube and I really tried to give 100%+ in this video and I hope it shows.
I love you guys, you all inspire me to be better just as Debbie did.

This was also a review video on the Boxiki Kitchen Silicone Pan set.
I truly thought this product was amazing and I will choose these pans over all the other ones in my kitchen, that's my honest opinion.

Coupon Code: Youtubet

That is a direct link to a discounted 3 piece set, the same one shown in the video!

This video was not sponsored but I did receive the product for free to give my honest review.
Honesty is all you'll get from me you guys!

Affiliations:
PERFECT KETO
To get your hands on some Perfect KETO click below and use code: ROCK20 for 20% off!!

Coffee Cake Recipe

Banana Nut Bread Recipe
Makes 12 servings
284 calories
25.3g Fat
7.4g Carbs
3.8g Fiber
3.6g Net Carbs
10g Protein

2 cups almond flour
1/3 cup coconut flour
1/3 cup protein powder
1 Tablespoon baking powder
1/2 teaspoon pink salt

1/2 cup softened butter
1/2 cup sour cream
4 room temperature eggs
3/4 cup Truvia
1 Tablespoon banana flavor/extract (no sugar added)
1 teaspoon vanilla extract
3/4 cup coarsely chopped walnuts

Preheat your oven to 325 degrees.

Combine all dry ingredients together and in a separate bowl mix the butter and sour cream together, add the Truvia, then add each room temperature egg in one at a time. add dry ingredients to wet ingredients in thirds then spoon and flatten mixture into an 8x8 inch cake pan.
Cover with tin foil and bake for 10 minutes, remove the foil and bake for an additional 30-40 minutes until your bread is slightly browned and a toothpick comes out of the center clean.

Let banana nut bread sit at room temperature to cool then divide into 12 servings, wrap, and store on the counter, in the refrigerator, or freezer.

MUSIC
Elektronomia - Energy [NCS Release]

Elektronomia

Published on Sep 18, 2016
NoCopyrightSounds, music without limitations.

#keto #ketodiet #weightloss

[phongdo]

I made this recipe and the texture came out to be more like cornbread. I tried it again but added 3/4 tsp of xanthan gum and that was much closer to the real thing.

[TrailBlazerAZ]

Thank you so much for your videos and recipes!! I made this banana bread last night and OMG IT IS SO FREAKIN GOOD. Legit the best keto bread recipe I have tried thus far. I never thought I’d be able to enjoy a baked good for breakfast again. I warmed up a slice this morning and loaded it with butter to take with me to work. To. Die. For. ❤️

[karencarlos]

Just made this!!! They're delicious!!! Amazing! Thanks for the recipe

[mari]

Thanks for the recipe. I had such a craving for banana nut bread. I made it and its delish!

[tiffanysailor]

Can't wait to make this!!! Thank you for sharing 😊💗

[tomate]

Made this tonite . We did not have enough almond flour so we added more coconut flour and a couple more eggs. Also, couldn't find banana extract so we used coconut extract . All I have to say is wow ! Totally tastes as if were cheating ! Awesome !

[sanetnel]

OMG .... loooks sooo yummy, think I might use it for Christmas

[chelseegful]

Hey Michelle I just wanted to thank you again for this recipe of the banana bread it seriously was a game-changer for me on the diet and I am so grateful to finally have something I truly enjoy that I really missed. I wish you and your family a most wonderful and happy holiday and keep up the videos please. It's always a joy to get new recipes and ideas from you and to hear how life's going. Have a fantastic day.

[meowfacepanda]

Making this now! I'm a SO excited. I'll be honest I wasn't expecting much (I was just really missing baked goods), but then I tasted the GOOODDD! Lol! I can't wait for them to finish baking! Thank you!!

[ruthomom]

I probably add Lillys chocolate chips to mine, I want to try baking this bread! Thanks for sharing!

[tonyv]

Tried it and it came out great! A little dry but beats all the sugars on reg banana bread! Thanks!

[LaadeeV]

I made this yesterday using banana protein powder. I'm so pleased I plan to make a pumpkin version today.

[cathymcs]

Wow that looks great. I will have to try those pans. Thank you!!!

[Sandy_boo]

Made this the other day and it’s amazing!! Definitely a must try!

[laurabird]

I just want to say that I love your videos. Very inspiring, thank you.

[joannegilmour]

Thanks for that Michelle, I will be adding this to my Christmas baking list!! :)

On my "will do list" thanks for sharing.

[Hannah-tggu]

I love your videos!! You seem so down to earth and sweet.

[kristinclarke]

i finally have all the ingredients! im so excited

[soniamuniz]

love the video and the fact that you added the recipe down in descriptions. will try and make this. :))))