How to make Coconut Flour Bread 4 different Ways

Learn how to make Coconut Flour bread! I am showing you three quick bread recipes and my sandwich loaf
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0:47 Banana Bread
4:09 Pumpkin Bread
6:34 Zucchini Bread
9:38 Sandwich Bread

Banana Bread INGREDIENTS:
4 very ripe bananas
3 eggs
1/3 cup natural nut or seed butter
1/4 cup melted coconut oil
1/2 cup coconut flour
1/4 cup flax meal
2 teaspoons baking powder
1 teaspoon cinnamon
1/2 teaspoon sea salt
2/3 cup walnuts and/or chocolate chips optional (I do 1/3 cup each)

Pumpkin Bread INGREDIENTS:
• 3 eggs
• 3/4 cup pumpkin puree
• 1/3 cup nut or seed butter
• 1/4 cup coconut oil
• 1 teaspoon vanilla extract
• 3/4 cup coconut flour
• 1/4 cup flax meal
• 2 teaspoons baking powder
• 1/2 teaspoon sea salt

Zucchini Bread INGREDIENTS:
• 3 eggs
• 1/3 cup nut or seed butter
• 1/4 cup coconut oil melted
• 1 teaspoon vanilla extract
• 3/4 cup coconut flour
• 1/4 cup flax meal
• 2 teaspoons baking powder
• 1 teaspoon cinnamon or pumpkin pie spice
• 1/2 teaspoon sea salt
• 1.5 cups packed grated zucchini squeezed or not
• 2/3 cup nuts/seeds/chocolate chips optional

Sandwich Bread INGREDIENTS:
• 1/2 cup coconut flour
• 1/3 cup ground flax flax meal
• 1/4 cup arrowroot powder/tapioca flour optional
• 2 teaspoons baking powder
• 1/2 teaspoon sea salt
• 4 eggs
• 1/2 cup flavorless oil, like avocado oil or melted refined coconut oil
• 1/3 cup dairy free milk, unsweetened almond milk, coconut, etc.
• 2 tbsp honey optional
Topping:
sesame seeds or other seeds of choice - like sunflower seeds, chia, flax, etc.
ground flax

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[meenaperumal]

No words to thank you. You made it so easy for us to follow, now I can bake perfect gluten free breads for my daughter. I am a 73 year old lady from Malaysia. It was fun watching you. Thanks.

[marquistf]

Thanks a lot. This is the first coconut flour recipe I’ve made that actually taste good. It’s a huge morale boost when your trying to change your diet!

[KimberleyJackshaw]

For keto / low carb bread you can use xantham gum as a thickener for the batter, 1/4 tsp - one quarter tsp per every cup of flour .. if it's a little less than 1 cup still 1/4 tsp is fine if you're adding ground flax besides flour

[beverleybrangman]

Thank you. I want to do the sandwich bread recipe in blender. You’re simply amazing to give 4 recipes in 1 video.

[angelinexfit]

Only Leela makes coconut flour manageable and delicious. Love your humble recipes. More power to your channel

[carldensman]

This bread reminded me when I was back in Warsaw, it’s all we had to eat I loved it.

[dsouzalucy]

I like the way of showing together talking and written recipes right there below smart cooking I love your recipes.

[nopeyeah]

I love your recipes so much. I can't really afford almond flour so I use your coconut flour recipes for me and my siblings and we loved it so much and had a great time. I finally saw them smile ☺ so I am really thankful for you dear!! I can't wait to make this tomorrow. KEEP MAKING AMAZING RECIPES QUEEN 😁💖

[christineokosun]

Thanks a lot lot!!! I'll be trying the first recipe today.

[confidenceoparaocha]

Thank you for sharing, this is so fun to watch; I like that you mentioned substitute ingredients. Thank you.

[pormccarthy]

Made your sandwich bread yesterday, the one that separted the yolks and egg white. It was so tasty. I will definitely try your other bread recipes. Thank you for sharing😁😁😁

[thatmexicanchica]

Love your videos ❤️. I am your new follower, looking for healthy recipes. Currently going through chemo therapy for Ovarian Cancer and looking for ways to cut sugar or bad eating habits. Thank you for sharing your recipes.

[kiletzbagaman]

Hi Regina. I made the coconut bread keto version today. And it turned out perfect. It is so delicious! Thank you for the recipe.

[colorwhisperer]

I'll have to give that pumpkin bread a try. Thanks

[marisasheng]

I made your sandwich bread. With 2 teaspoon honey. It's soo yummy!!! Thank you. ❤️

[grandmalove]

My dear and beautiful lovely daughter I am a
Proud
grandma
I
I feel all the people
are my family and my
Kids
And
grandkids every
One
So
I love your recipe you explain beautiful God bless you
And your family
I can’t wait to make it I will put a comment when I make it I am gluten-free celiac I would use your recipe Thank you again God bless you all
you all stay safe 👏🙏✝️🥰💐💝

[valentinavb]

Wie immer tolle Arbeit, für mich ist es gut wenn die Zutaten dazu geschrieben sind ❤

[margaretwanjau]

Thank you so much for making these bread recipes. It helps those of us who cant eat wheat breads and have to eat gluten free.
I love all of them.
You are awesome!! ❤

[dianathomas]

I used raw sprouted pumpkin seed butter, which is green in color, and it made my banana bread a light green, but it tastes good! Haha.

[stelladina]

Thanks for sharing this wonderful posting, you make it so easy, and I will try it 👍🙏🏼