Porcini Mushrooms (dried) with Tagliatelle

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#pasta#porcini#italianrecipes

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I had to dig through 10 videos before finding someone that reuses the mushroom water... This video should be at the top of the list! If anyone is contemplating this method, you MUST try it! Delicious.

zacm
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Looks delicious thanks for sharing 🤗🤗

Triplenes
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Con i porcini le tagliatelle sono il top! Anche i finferli (galletti) non scherzano.. Un buon misto e via😋

Passionformushrooms
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I just wonder what would happen if we cook pasta in the porcini water. The mushroom flavour would infuse with pasta. I need to try.

DoctorHorse
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Lol that was the blurriest video I’ve ever seen

Mother_ease
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My Hungarian friend used Porcini muchrooms in recipes she learned as a girl. She loved the woody earthy smell and taste. The Porcini was no longer available after the Russians came in. As a substitute they used dirt and wood from a fence.

obsoleteprofessor
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thanks for the vid...but there are some little mistakes. bring your oil to high temperature before adding the garlic so it doesnt soak up all the oil. the garlic should only sweat and not be brown otherwise its starting to get bitter.

GGlitter
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No matter how hard I tried I couldn’t get the water boining

thomasrosato
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when I added water from porcini I got a soup. without measures not good

BurevestnikM
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Microphones cost less than $10 at walmart.

garrett