Grain-Free Vegan Beet Burgers

[cefarther]

I don't know how people live without a steamer basket, I really don't. Glad to see you promote it. It is real steaming and keeps so many nutrients intact.

[Dorilana]

Thanks for this. I think some people who need thorough instructions could benefit from this. I also love that this is grain free! Too many versions have rice/oatmeal, etc and that is just too much carbs! Especially if you're going to put it on a bun! Thanks for sharing. :)

[daysmic]

Beyond me why you would want it to be grain free. You need grain if you are vegan. It is about balancing your aminos.

[ABDELHADINDIF]

Immaculate for me i ve been thinking about the healthier burger for a long time now but this show answered my question thank you very much for the real hard work and i promise i will make it in my first coming day off
Thank you beaucoup lovely chef.
If i invite our president Trump home i prefer to make this real burger for him instead of spirit cooking of Ma Satan Hillary

[c_farther]

Wonder if costing this out, how much each patty would cost, I am going to guess about $5.00 or more after cooking and garnishing; she only made three. She is a wonderful cook and uses great ingredients, but I thought I could just steam up some crap and mix it together but I guess not. P.s. I hate coriander. I just hate it. I threw all my coriander products out. You have to be raised on it or find it novel. It just ruins everything with its bitterness.

[cefarther]

She lost me at coriander, it's too bitter, hate it. Syrians use coriander, Lebanese don't, I think you have to be raised on it to accept the horrible bitter flavor. p.s. It's pronounced, Tah-haney.