Beet Burgers

How did you like this video? Post a comment below and thanks for watching VeegMama!

Beet Burgers

Ingredients:
2 garlic cloves
2 tablespoons steak seasoning
1 tablespoons balsamic vinegar
1 tablespoon vegan Worcestershire sauce
2 medium beets, roasted and peeled
1 cup oats
1 cup chickpea crumbs
1 can chickpeas plus the liquid (aquafaba)

Instructions:
1. Grind the oats in the food processor until coarsely ground. Add in the rest of the ingredients, and process until smooth. The mixture should form into a ball as it thickens. Add more bread crumbs if it's too wet.
3. Form into 6-8 patties.
4. Cook on a grill or grill pan with a little bit of oil for about 4 minutes on each side until cooked through.

Check out our Website:

Beet Burgers

And check out the Channel!

[ianwynne]

Can you edit out the music? Please! It sounds like you're fighting to be heard.

[ipracticeoils]

Daiya ranch dressing actually tastes like blue cheese and Daiya probably has a blue cheese dressing now too ;P

[jamesnic]

If you turn the Dreadful music off, you would not need to shout, very annoying. Your voice is very grating.