Fluffy Soft Dinner Rolls - Quick & Simple Recipe

The best dinner rolls you'll ever make! A family staple and the fluffiest most delicious rolls anyone will ever have!

⬇️⬇️ Recipe ⬇️⬇️

DINNER ROLLS RECIPE:
4 cups of All Purpose Flour
1/3 cup of Granulated Sugar
2 1/4 tsp of Instant Yeast
3 tsp of Coarse Kosher Salt (I use Mortons) or 1.5 tsp of Fine Table Salt
1 cup of Warm Milk
2 Eggs
1/3 cup of Unsalted Butter, softened at room temperature

For the Maple Butter:
1/2 cup of Unsalted Butter, softened at room temperature
3 Tbsp of Maple Syrup
Pinch of Salt

Items in this video (affiliate):

Items you'll find in my kitchen (affiliate):

00:00 - Intro
01:52 - Make the Dough
03:17 - Rise the Dough
05:29 - Form the Rolls
06:45 - Bake
07:36 - Add the Glaze
08:20 - Enjoy!

Fan Mail:
PO Box 300
Minotola, NJ 08341

#rolls #dinnerrolls #recipes #laurainthekitchen

[LewisLegacyEmpire]

I have been watching your channel for years & years back when you had the intro music😂❤ . I trust every single thing you say you have never steered me wrong, & whenever I watch your videos you make me smile ❤ sending love from Houston, tx

[Salmomlox]

Wow Laura, they look awesome! Thanks for the tip on overnight processing and placing them at room temperature the next day and then baking them right before dinner. OMG, Laura, I think I could eat that entire tray of soft dinner rolls. That maple butter is - what do you say, the pickle of life.

[holagurlsur]

I love these rolls. I've been making these for years. Every year I make them for Thanksgiving and Christmas. It's everyone's favorite.

[JD-lxzq]

I like the flatten, strip and roll technique👌

[kataryzanajikhzek]

I just made your 12 year old carbonara recipe AGAIN! I made them last week with pancetta and today i didn't have any so i just uses ham. It's the best carbonara ever and ive had it before in two restaurants! Before i tried it using your recipe it scrambled and i was obviously disappointed. That was probably cause I kept the heat on after adding the eggs. So I'm glad you posted today. It's unbelievable that you are still posting videos on YouTube after so many years! ❤

[siddhichandrashekhar]

These are a lovely bite with a warm drink! 🎉

[jennywells]

To save even more time, I form them the night before and pop them in the fridge. The day of I just pull them out, let them come to room temperature and bake.

[huffles]

One of the MAIN reasons you're my favorite chef: hates food waste like me! ❤ Thank you!

[antonellamasella]

An Italian house is NEVER out of bread. Love it ❤😂

[traceythompson]

Yes! Our girl Laura teaching us how to streamline Thanksgiving day. Loved and lived by your guide last year. Adding the corn souffle this year. Last year was my 1st time cooking a turkey. Your recipe was delicious and I know these rolls are going to be too. Thank you!

[jennifercuddy]

These are really good! I just made them and the maple syrup butter and now they are my favorite rolls. Easy to make too. Thanks!

[aradawnk]

I save my egg whites and freeze them, then when I have enough, about 12 eggs worth, I make ANGEL FOOD CAKE!! Works perfectly!! (Of course you need to let the egg whites to come to room temp before making the cake)

[stephable]

Hey Laura, egg white can be frozen without affecting their properties. It can even be whipped up firmly once thawed❤

[emoisafad]

How absolutely delicious! Just made these to accompany some homemade pasta for my wedding anniversary dinner (yes I cook for myself on this occasion!). Ace recipe again, Laura! Grazie!

[kaaayl]

the overnight dinner rolls are so good, i bring them occasionally bring them to bible study and my pastor LOVES them. Safe to say i’m famous for those rolls now 😂

[Banannna]

I have made your regular rolls recipe and the overnight ones. Both are so good. I will definitely try this recipe soon.
I also hate wasting food... And I have egg whites in my fridge right now lol... Need to remember to use them.

[richardpena]

I made a triple batch for Thanksgiving 5 years ago. I did separate all the eggs, but it was worth it. They were a huge hit. Listen to Laura, and you'll be glad you did.

[lalaMR]

Those look heavenly... o h my lawd!!!! I'm so glad I found your channel

[DCARA]

these have been my go to rolls for years and they are the best!

[AlexWilliams-qfrp]

Oh yeah, umm hmm, yeah, just finished making these. I hear the gym calling. Oh my goodness. I did the overnight version. There are no words Laura. Guys, please make these, you won't regret. I got 28 rolls. Absolutely DELICIOUS ❤❤..oh yeah 😎 😋