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THIS IS WHAT I EAT AS A HIGH PROTEIN VEGAN #food

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This HIGH PROTEIN dinner is so easy to make! 💪🏽🌱 Meaty mushrooms, fava bean tofu, rainbow vegetables, sweet potatoes, and fresh spices come together to make an epic vegan feast.
INGREDIENTS:
Diced White Onions (1 Cup)
Diced Bell Peppers (2 Cups)
Diced Sweet Potatoes (1.5 Cups)
Shiitake Mushrooms (6-10 Mushrooms)
Fava Bean Tofu (1 Block)
Chopped Green Onions (⅓ Cup)
Lemon Pepper Seasoning (3 Tbs)
Fresh Rosemary (3 Sprigs)
Cashew Cheese (1 Cup)
Fresh Cilantro (⅓ Cup)
Salt and Pepper to Taste
🔥Bake at 415 degrees for 20-30 minutes periodically mixing the ingredients until the sweet potatoes are fully cooked.
#mushrooms #food #recipe #plantbased #dinner #healthy #mushrooms #meat #highprotein #vegan #veganfood #veganchef
INGREDIENTS:
Diced White Onions (1 Cup)
Diced Bell Peppers (2 Cups)
Diced Sweet Potatoes (1.5 Cups)
Shiitake Mushrooms (6-10 Mushrooms)
Fava Bean Tofu (1 Block)
Chopped Green Onions (⅓ Cup)
Lemon Pepper Seasoning (3 Tbs)
Fresh Rosemary (3 Sprigs)
Cashew Cheese (1 Cup)
Fresh Cilantro (⅓ Cup)
Salt and Pepper to Taste
🔥Bake at 415 degrees for 20-30 minutes periodically mixing the ingredients until the sweet potatoes are fully cooked.
#mushrooms #food #recipe #plantbased #dinner #healthy #mushrooms #meat #highprotein #vegan #veganfood #veganchef
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